Easy and Delicious CHICKEN TINGA TOSTADAS | Tinga de Pollo


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Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to be part of yours!!!! today I’m …

31 replies
  1. Cooking Con Claudia
    Cooking Con Claudia says:

    It’s another beautiful day to cook! And well happy to show you another easy and delicious recipe, thank you for joining me ☺️I love you all and everything you need to know is in the description box ♥️ have a Blessed and Beautiful Monday 😘

    Reply
  2. Bella Khoury
    Bella Khoury says:

    this recipe was good i felt like the sauce was too dense for me with the chicken. i only used half a pound of chicken (and boy i can eat) but i felt like it was so heavy and dense. also half a can of chipotle in adobo made my mouth cry from spice (and im arab so i love spice). i think use only a bit from the can and taste, bc u can always add more but you cant take off.

    Reply
  3. iicherries
    iicherries says:

    I made this about 2 weeks ago with the help of my dad, we were both following your recipe and it came out delicious!!! It was super good. We’re planning on making tinga de pollo this weekend 🙂

    Reply
  4. marie lopez
    marie lopez says:

    Made this recipe today, it was the perfect late lunch meal. It was really good. Thank You! 😊
    I'm going to make one of your recipes every weekend. This way my family can try them. 👍 Thanks again Claudia. 💖

    Reply

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