Easiest Way to Stir Fry Chinese Mixed Vegetables | Chap Chye 快炒什锦菜 Stir Fry Vegetables Recipe
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To us, this is the easiest way to stir fry mixed vegetables in a jiffy. Chinese style cooking usually include the addition of oyster …
I made this today and it was delicious 😊
how do I stop the water spattering all over the place when I pour it into the oil and garlic/ ginger mixture?
Veryyy niceee… I love tq so muccchhhh…I can saving n learn to cook. 💕💕💕💕💕
Better to blanch the cauliflowers and broccoli 🥦. Add some tea flower mushroom or enoki mushroom and hard tofu. I dropped in french peas and cherry tomatoes too. Colourful and flavourful.
I will definitely cook this tomorrow to go with my chicken rice.. Yummy!! 😋
Healthy simple I will make it
Fish sauce can change to light soya sauce?
I always love stir fried mix vege. Varities of veges in one dish.
I made this today too and it was a exquisite 🙂
Great recipe thank you <3
Tried this out, turned out lovely!!!… Now i can cook!!! 😆👌👌👌👌👌
I have just cook this for dinner earlier!!
I am in love with his cooking 4 month ago, why? The ingredients he use are the ingredients every household will have…! recently I am on diet ( but is not 100%) follow the diet meals, so to enjoy all his delicious recipe, I just need to eat it WITHOUT rice!! Will continue to learn more of his recipes 💋
Ia that the same as gai lan ?
Looks easy peasy. Thanks.
Thank you for your variation of recipes including healthy recipes like this. My dad had both HBP & Diabetes and having your channel truly helps me to find idea of what to cook. 🥺💖
It was very delicious
very simple and easy to cook delicious as well thanks dude
Tried this today. Tastes just like the restaurant version. Thanks.
Made this tonight too, it’s fantastic, makes me wanna eat stir fry every night now lol👌👌👌
The 1/3cup of water, instead of using normal water. I soak 2 dry shitaki mushroom (add them to stir fry too) and use the “mushroom water”
I also added some of my loved seasonings like, sesame oil, cooking wine, fried shallot, chicken powder… it’s a very good recipe to play with!!! HIGHLY RECOMMENDED FOR SURE
Looks tasty. Don't need to add any salt?
Is it okay without fish sauce?
Thank you so much,you help me a lot when it comes to easy cooking recipes,easy,healthy and delicious foods to cook,😊Keep it up and more power to you👍
Great
My grandma in law is Chinese, she usually made this dish. I don't know Chinese so can't ask for the recipe. I tried yours today and taste just like how she made it. My husband loves it too.Thank you so much, keep up the good work!
Very healthy thanks
I love this pan!
Can I put some cornstarch?
Omg i always makes this and it taste good
Sir how long we have to cook for stir fry?
Can we add mushrooms?
if no fish oil, can put others ?
how do i go about getting the Shogun Wok ? Seems like no carries then in the US
Can you show us how to make egg floss prawn?
The broccoli is hard, are you sure that with less than 1-minute cooking, it is soft enough to bite? It usually takes quite a long time for me to soften this vegetable
I still want to buy this pan in USA!
Your cooking recipes are always delicious and easy to follow!
Looks good. For the choy sum, what else can I use? Baby bok choy? (From Chicago, IL, USA)
I would humbly add plain sesame oil or toasted sesame oil….
Delicious, delicious !
I must start eating more vegetables and this dish looks amazing. Love your videos 🇬🇧
👍👍
Chopsuey
Thank you for your time in teaching us.. love stir fried veggies
Hmmm yummy thanks ill try this tomorrow
Yes! Crunchy and tasty! Thanks new best friends! 😋😋😋
Looks Delicious I'm trying this recipe
Thanks for this nice and easy sauce for stir fry 👍🏾
Very healthy
Oou tasty and fibre rich. Have no Chai Sim in the fridge but have Shitake mushrooms to throw in. Should be as nice.
This + rice+ crispy pork belly