Do This With 1lb of Strawberries | Fresh Strawberry Tea Cake Recipe


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Today I have one pound of fresh strawberries to use, so cake it is. This is an easy single-layer fresh strawberry cake. Some call this upside-down strawberry cake …

25 replies
  1. w
    w says:

    tbh not the best cake to make, she said get the cake out of the baking pan when it’s warm.. i did the exact thing she said and it all broke.

    i never comment on videos like this, but if anyone is planning on doing this i’d say add a lot less baking powder she added way too much. i suggest waiting 30 mins to an hour and then get the cake out of the baking pan. but, im never gonna do this again ngl

    Reply
  2. Lisa Chiu
    Lisa Chiu says:

    I have you to thank for my cooking being improved this past year. Sometimes I will find a recipe and compare it to how you would prepare the same item. Lots of great hacks and details that I pick up from you! Keep up the good work!

    Reply
  3. unschuldspinsel
    unschuldspinsel says:

    tried it today as so often with your recipes. My cake looks different – i was just using the grams and mililiter as i live in Germany. Just a question, dear – could it be the the Flour should measured as 225 gr. iso 125 gr? Big hug! xx MATZE !

    Reply
  4. abc C
    abc C says:

    Question:) What was the purpose of the rag again? Sorry, had never heard of that. Just curious. And nothing happens when you put that in the oven? Also, you could use box cake right? Thanks:)

    Reply

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