Diet Cabbage Soup! Lose Ten Pounds In A Week! And Delicious!


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1 Head Green Cabbage. 1lb. Carrots. 1 Large Onion. 6 Cloves Garlic. 1 28 ounce can Diced Tomatoes 1 28 ounce can Stewed Tomatoes 1 Teaspoon Oregano …

36 replies
  1. Ed Rose
    Ed Rose says:

    My mother made something almost identical to this with the addition of lemon juice and a little sugar. She didn't call it soup. She called it "sweet and sour cabbage".

    Reply
  2. Wanda Fresquez
    Wanda Fresquez says:

    This is a soup recommended by doctors for heart patients. Itโ€™s not a lifestyle. It is good for short term use. Recommended to eat as much as you want but you canโ€™t eat anything else

    Reply
  3. Dr. Alberto L Garcia
    Dr. Alberto L Garcia says:

    I ate for breakfast cereal with milk and a banana. Some other mornings I ate one or two poached eggs on a bed of lettuce. I drank the soup for lunch and dinner. Some days I also snacked on a few pieces of pineapple and or watermelon. I also ate some mornings with the poached eggs a slice of toasted wheat bread.

    Reply
  4. Rose Nides
    Rose Nides says:

    I made this and did not lose even one pound and ate it for a whole week; breakfast, lunch and dinner. I think this only works if you have consistent poor eating habits. I eat pretty healthy and sparesely so this did nothing for weight loss. But I bet as an alternative to other poor choices this would work.

    Reply
  5. yvan willard
    yvan willard says:

    Why muck up your fresh veggies with canned tomatoes and powered herbs? Sriracha tastes much better than tobasco, imo, and I put shredded cabbage and sliced, fresh tomatoes after the celery, garlic, carrots have cooked to al dente in veggie broth not water.

    Reply
  6. Jo
    Jo says:

    What's the difference between Diced n stewed tomatoes? Never seen stewed canned tomatoes. I'm asking as I'm wanting to do this asap

    Reply
  7. Marie F
    Marie F says:

    Those pre-skinnned baby carrots have ZERO nutritional value. Just saying. All ingredients should be whole and organic. Other than that, this isn't rocket science…. simply pseudo-science for the new agers out there who are clueless about health. This is due to the medical/media industry. This should be common sense. With that said? Great recipe for the most part. Bet it tastes great.

    Reply
  8. FreeSpirit21 LadyCat
    FreeSpirit21 LadyCat says:

    My question is this, do you gotta eat this forever,โ“ cuz I have a friend who's close to 400lbs, and and she would need to maintain her weightloss, so I'm sure she's not gonna eat it forever, maybe she can alternateโ“

    Reply
  9. FreeSpirit21 LadyCat
    FreeSpirit21 LadyCat says:

    Yeah looks good but I would use the celery leaves, plus I would use different seasonings, like chicken bullion, parsley, basil, maybe a little cayenne, olive oil, I think I would like mushrooms in , maybe spinach, yeah I would make it my own special recipe.
    Thanks for the reminder, need to make my cabbage soup. ๐Ÿ‘

    Reply

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