Crock Pot Seafood Gumbo
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Recipe: http://www.recipesthatcrock.com/crock-pot-seafood-gumbo/ If you’re a die hard seafood fan, this hits the spot! Just add your favorite seafood to this …
great recipes,great family time,thanks for sharing
My Gumbo recipe is very different, but I think it looks good. Your daughter is so adorable and it was nice seeing her excited to help cook and eat. Really enjoyed the video!
Your daughter is adorable and looks just like Mama. What a good helper she is.
and also if you use ghee it wont burn
the whole thing with a crock pot is not to have to cook all this stuff down,just throw them into the crock and let it do its job???
I love the dynamic between the father and daughter. You guys are hilarious and the food looks delicious.
How do I order your book?
sorry, that's a STEW, not a Gumbo…you did sev things wrong
watch the Cajun Ninja people for some real Cajun recipes
Onions celery greenpeppers
I made it love it
Lol I'm a yankee and know what a roux is but I'm not a fan seems easier to me to make a slurry of water and cornstarch but can't wait to try your recipes π
And another Great Video with like Button Smashed.
I love that the daughters help! cool thanks first time watching your video.π
No chicken or andouille?
She got u there butter cup lol
Poor Mikey he is outnumbered hahahaha πππππππππππππππ
In L.A. (lower Alabama) we call your βshireβ sauce βwash yer sister sauceβ! ππ€£π€ͺπ€
Traditionally I've made my roux in a cast iron skillet. I now make large quantities of Roux in my crock pot. Then I store it in the fridge. Stores great in canning jars for many months.
I make my Roux very dark like Chocolate.
Our holy trinity is Onions, bell peppers & celery.
I made Gumbeaux last night in my Instant Pot. Came out great!!!
File (fee-lay) powder is ground sassafras leaves, IIRC. It's sometimes used to thicken gumbo, but at the end. If it's cooked over high heat it does ugly things, like turns to rubbery lumps or something. It has a nice flavor, but it's not really a seasoning. Some people put it on the table so people can add it to their own portions.
The Trinity is onions, celery and bell peppers. Mirepoix is the one with carrots instead of the peppers. I'm going to see if my grocery has frozen okra.
Love you too!
CUTE as a button baby girl needs her own cooking show!!
Love her apron
Onions cerely Bell pepper is the holy Trinity
OMG πY'all are so funny. I bet it is a real fun time at your house for the holidays. And the Gumbo looks good too . ππ
Beautiful family! I love your recipes! Thank you from a Yankee in Rhode Island! π€£π
I love to watch your videos! I had to have my 10 year old show me how to commit!