CREATE A NEW MEAT RECIPE WITH ME – VEGAN PORK LOIN | Connie's RAWsome kitchen
For more great Instant Pot recipes, please visit InstantPotEasy.com
YOU CAN NOW ALSO VISIT ME AT RUMBLE! https://rumble.com/register/conniesrawsomekitchen/. You can now support me on …
I WOULDN'T CHANGE A THING IT CAME OUT DEVINE!! BUT IF YOU WANT FIRMER MEAT LIKE A WELL DONE THEN ADD JUST A LITTLE EXTRA GLUTEN. FOR US IT CAME OUT PERFECT! FIRM YET TENDER AND THE TASTE WOW! A MUST-TRY! THANKS IF YOU TOOK THE TIME TO WATCH ALL OF THIS VIDEO. IT REALLY MEANS A LOT. AND I LIKE TO EXPLAIN WHY I DO WHAT I DO ENJOY!
Hi Connie..firstly love you and love your recipes..you have been a true inspiration and have inspired me to become vegan and stay vegan…after being vegetarian for a few years now.. Anyway my meat looks great…but sometimes I get a little wheaty back taste…do you get this?..if not how do you get rid of it..the first plantain meat I did was perfect..but it was not so ripe..and the meat was perfect. The second one was a little wheaty..haven't tried the pork one but am doing thus today…Thanks again..always striving to be as good as you at the meat..Loads of love from the UK..Chrissie..keep IP the good work.💜💜🙏
Mikey likes it 😀 great video, I love how you cook. This is tomorrows dinner
Oh my gosh, Connie. I just made it and it is the most delicious meat I've made so far. Tonite I will have it with lemon roast potatoes, green beans and of course include the gravy made from the amazing broth. My VWG was a bit darker than yours so the meat turned out a bit darker but wow! A thousand times thank you for this recipe. To anyone reading this, go make it right now. You won't be disappointed.
You are amazing! I LOVE your videos. Thank you for sharing!
I don't care how many people make seitan nowadays – you are and will always be the "Queen of Seitan (😂)" in my eyes !
I wonder if people understand how incredible you are! The knowledge you give is priceless. Thank you so much for all you do to educate us. The noises in the background are my favorite I’m not gonna even lie. It reminds me of when my sweet beautiful Momma GOD rest her soul, would be cooking in the kitchen. Can you tell me where you pic your eatables? Thank you.
You mentioned plantain meat you made. I don’t know how I missed this, and I cannot find it. Can you share the link with me or the name of the recipe thanks I’m looking forward to trying this one. Going grocery shopping today for more vital wheat gluten ❤️
Where is the recipe Connie?
Pork isn't vegan! Pork is pig meat.
I really LOVE how smooth that dough is fresh out of the Food processor. Thank you for sharing your recipe
🥰👌✌️💝.
Mouth watering!
I learned something new meat look's great. THANKS
Looks very juicy.
OMG, what an amazing recipe !!!!! It looks so good !! Thank you so much !!
You are a genius!
Connie, I like the consistency, meat should fall apart, what company did you say for those veggie papers. Connie have you ever tried to make a veggie breast of veal. My mother loves veal, so hard to find here in Ct. as always love you and your recipes. Ciao!
Gorgeous!! I will try! (Fresh green beans, mash and gravy to start, later pulled pork san- add spicy bbq sauce n a kaiser roll!)
Looks delicious Connie!!!