Thank you so much I love your ideas. If you have a recipe for Maryland crab soup or cream of crab soup I would love to learn how to make it I love buying it in the restaurants but I don't know how to make it I'm from Maryland so it's a go-to but I live in West Virginia now my dad used to cook Maryland crab soup and cream of crab soup before he died
Made this last night n it was so good. unfortunately I didn't have heavy whipping cream so I just used alfredo sauce that I had on hand and then I added my lemon juice my cheese and a little bit of extra oil I use garlic infused oil to cook the chicken in and it turned out so good so good I kept adding more lemon to it and at the end I kept adding it and my husband was like stop putting so much lemon on it and I told him Natasha says extra lemon it's what makes it that's why it's called a lemon dish but it was so good and I have leftover noodles I don't have leftover chicken but trust me we're having it again I've also had your stuffed chicken and your chicken parmesan and I cannot wait try your chicken avocado salad I'm not a chicken salad fan but I can try that
One of my biggest pet peeves about cooking channels is jewelry. Please remove all trinkets from fingers and wrists if any. It's the most unsanitary way of cooking.
I saw this in my feed, had to watch it 😋 love it! Makes me so hungry and the vibes she gives off when she takes a bite, I am so hungry for this pasta! 😩
Absolutely fantastic! Yet another keeper! Thank you Natasha! I'm a subscriber and I love trying out your recipes. I saw this one a few weeks ago, but was always short one or two ingredients. Tonight it all came together! Scrumptious!
Always easy to follow recipe and no complicated gadgets and stuff😀 love you Natasha! Am a big fan. You have no idea how my nephew enjoying these pasta dishes that I followed from you and cook😀 thanks a lot!!
I just adore you! Lately, I’ve been watching your videos During coffee breaks at my desk, and then recreating the meals for dinner.
I’ve followed your blog/website for years .. Your recipes are insanely well done and your lovely presence makes my day. Thanks for all that you share! (My husband thanks you too 😉
What is the MOST requested DINNER at your house? 😋
Must be nice😭
AMAZING 👏!! NOW I'M HUNGRY! I GOTTA GIVE THIS A TRY! MY FAMILY WOULD ENJOY THIS DISH!!
Looks soo yummy thanks Natasha i always watch you video 😍😍😍
You are so amazing ! , hilarious 😆 plus everything you made are so easy to follow and delicious 👍👍👍❤️❤️❤️
Why did you got a bandage on your finger.🩹🩹🩹
It was more logic to drop pasta into to the sauce.
I really want that pasta and chicken!!!!
Wow 🥰🥰
I love you're cooking shows
Lovely presentation
🥰
I made it. It was soooo! Good.
Omg!! Looks delicious i'm gonna make this for my dinner tonight thank you so much <3
How do you avoid the sauce to split while adding the lemon juice, it splits every time for me:( you dish looks amazing btw
Thanks my love
Thank you so much I love your ideas. If you have a recipe for Maryland crab soup or cream of crab soup I would love to learn how to make it I love buying it in the restaurants but I don't know how to make it I'm from Maryland so it's a go-to but I live in West Virginia now my dad used to cook Maryland crab soup and cream of crab soup before he died
Made this last night n it was so good. unfortunately I didn't have heavy whipping cream so I just used alfredo sauce that I had on hand and then I added my lemon juice my cheese and a little bit of extra oil I use garlic infused oil to cook the chicken in and it turned out so good so good I kept adding more lemon to it and at the end I kept adding it and my husband was like stop putting so much lemon on it and I told him Natasha says extra lemon it's what makes it that's why it's called a lemon dish but it was so good and I have leftover noodles I don't have leftover chicken but trust me we're having it again I've also had your stuffed chicken and your chicken parmesan and I cannot wait try your chicken avocado salad I'm not a chicken salad fan but I can try that
I always cut my chicken like that, cooking for 7…it saves money with minimal waste!!!!
I was feeling depressed. Thank you for that positive energy and that smile. I feel better now! stay blessed and keep cooking more!
One of my biggest pet peeves about cooking channels is jewelry. Please remove all trinkets from fingers and wrists if any. It's the most unsanitary way of cooking.
I saw this in my feed, had to watch it 😋 love it! Makes me so hungry and the vibes she gives off when she takes a bite, I am so hungry for this pasta! 😩
Nice healthy recipe 👍👍👍👍
Absolutely fantastic! Yet another keeper! Thank you Natasha! I'm a subscriber and I love trying out your recipes. I saw this one a few weeks ago, but was always short one or two ingredients. Tonight it all came together! Scrumptious!
I love you mom your the best
Excited! My absolute favorite dish
Always easy to follow recipe and no complicated gadgets and stuff😀 love you Natasha! Am a big fan. You have no idea how my nephew enjoying these pasta dishes that I followed from you and cook😀 thanks a lot!!
Is it possible without Parmesan Cheese ?
Or can i use something instead of cheese ?
Love this recipe
Amazing recipe!! ❤️❤️❤️
Please HELP ! I'M looking for the blue plates to go with the blue pots & pans used on the show!
.#N. –
#BETTYCROCKINGISANAMERICANTHING.
I LOVE 💕 💙 THE LOVE YOU DO YOUR COOKING WITH.
#ONLYAHUSBANDWILLAPPRECIATECLOSELYTHATGIFT.!!@
🤩 "AMAZING CAMEROGRAPHER AND PRODUCER, YOUR HUSBAND. ((👁️))
🔥amazing 🎯yummy 🔥
I just adore you!
Lately, I’ve been watching your videos
During coffee breaks at my desk, and then recreating the meals for dinner.
I’ve followed your blog/website for years .. Your recipes are insanely well done and your lovely presence makes my day. Thanks for all that you share! (My husband thanks you too 😉
Hi Natasha.. I’m one of those who like your cooking videos. Thanks a lot. can I ask what kind of cream you are using?
Love this
😋 yummy
I like those easy receipts
I like your sincere smile!
I love ur demonstrations with the speed-throughs, it cuts to the chase and moves on to the next step. Kudos to ur YT video channel.
I cannot wait to try this !!!!!!
That’s amazing thank you so much 🤍🤩
Молодчина
Can I use Panko Seasoned Bread Crumbs instead of original panko breadcrumbs
I just made this receipe tonight. It was delicious!! Thanks Natasha!!
I am doing that today 🥰🥰😍😍
Acabo de preparar esta pasta y está riquísima 😋😋😋😋