Cooking Idea for Leftover Masa | How to Reuse Leftover Masa for Tamales | Gochujang Mama Recipes
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Today I just wanted to show you what I did to reuse leftover masa. I did not measure the amount of masa I had, but I used half of the bag and 8 oz of shredded …
Yay, this looks so yummy and it's so simple, I know I won't mess it up! Now I don't have to worry about what to do with my leftovers masa (:
I also make food with leftovers but I see you add to much water and that makes it hard to work with and the Masa all ready has Manteca why add more oil you didn't have to it all ready has enough but that's ok if you really like it with all that have a great blessed day 🤔😮🤭🤢👍🏾
6:57 they form a Heartbeat !! LOL great Idea and video thanks
Kind of reminds me of a Pupusa
I have extra prepared masa that I dreaded having to sit down and fill all afternoon and bust out the pressure steamer just to make a meat tamale, its so good to see something to just grab and create a pairing with it like it was a sliced bread. Kinda reminds me of a corn hashbrown puck that can have a filling. I'll try this out.
Can I get a dozen delivered to me?? LOL. The masa is my favorite part of the tamale. If I eat tamales I only eat the chicken ones. These have to taste amazing!!
Omg once you broke it open my mouth just started watering 🤤
Don't know what to call them? How about "the beginning of something awesome"? Think that about sums it up!
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I just want to say I love your videos. I watch all time. My 1st time committing. You are awesome
Omgg me and my husband were talking about getting one of these to make pupusas 😄😄 i definetly want to try this recipe!!
Masa cheesecakes sounds good to me. Great video
Yay HEB products!
Ohh crispy cheese is the best! I have yet to get the guts to make to
make tamales!😯🙃
❤😊
Thank you for the video 🙂
These are like a stuffed Quesadilla, your a very creative cook this is very interesting to watch .
''Masa Fritas de Queso'' ha? it looks very super yummy 😋 you make Magic with leftovers.
Yum! I hope you get a full kitchen again soon! I miss those "cook with me" videos. 💜 good luck with the sale of your home.
Hi I just wanted to say how thankful I am that I came across your channel. My wife's new work schedule has push me to step up and help with cooking and house chores. The things I've tried my family really loves not all of them come out as good looking as yours but it has definitely helped having some one that explains everything so well. I'm not much for following directions but you make it so easy to want to try. My tortillas are almost as good as yours look! Just wanted to make sure you know you're helping people, I know the internet and people that follow YouTubers can be quick to discourage or criticize or just not say a simple THANK YOU! k
Keep'em coming!
Wow that’s a brilliant Idea! I never know what to do with my left over masa
Mexican pierogies–sweeeeeet.
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A few days ago, I made tamales like the ones from one of your videos (with my own family's adjustments, of course), and I had more masa than meat this time. I usually have a lot of meat leftover.
I'm so glad you posted this! I have the masa in my freezer, just waiting for this opportunity. 😆
Omg. Looks so good. Wish I had one
No disrespect to you but made me think of Green Acres and Lisa Douglas hot cakes when to cheese was bubbling.
That. So. Bad to. Eat. Especially. It. Being. Fried.
😜💛💙💜💚❤
I hate your videos, they make me crave what you cook and I am so lazy. Can’t we just order
Food from you!
Hello, love to use leftover Is a creative and very delicious recipe. Loved it. I wish you a very happy weekend :))
If you stuff it it becomes a Gordita. If you eat it as is it’s a Pupusa. Multi cultural goodness. Your cooking / teaching methods are very easy to follow. You always leave me hungry.
WOW you would never starve with just leftovers, LOL!!! And you have the patience!!! Thanks for sharing!!! You are one great cook!!!! Keep up the great cooking!!!!! 🙂
That looked good I would love to try it and use them as a tostada.
I love pupusas! What a great idea….
Oh those look so yummy! In my area (KY) we would call these fritters, I think. I know what my hubby would do with them, lol. He would smother them with salsa and devour them. Love your channel!
Omg I make these all the time looks good
Great Idea for left over masa. I do struggle once its out of the freezer, it crumbles alot. I thought it was just me. You make it look easy. Keep up the GREAT job. 👍