Chinese beef stew recipe – How to prepare (the authentic way)
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The best Chinese style beef stew 柱侯蘿蔔炆牛腩I have ever tasted was at an old school coffee shop in Aberdeen, Hong Kong. They cooked by the traditional …
It was fantastic , made it today for the family,, it was the star of the show, Thanks for this authentic recipe
Hi KP,
For the sauce, is it possible to just use Oyster Sauce, Light Soy Sauce, Pepper, Salt & Sugar only ? I do not have the first two sauce in the list.
Also, if I cut the beef into small bite size, do I still need to cook them for so long ? Need your help to advice as I really want to try cooking this dish in the near future. Thank You !
Very nice.
nicely done
Can use chicken or pork and potato
Please write all the ingredients which you are using below your videos. It's way easier while in supermarket purchasing needed staff. Thank you.
Yum!!
This video made me so hungry..looks so good, tender and tasty 😍 you made my day KP, happy to see you 😙