Carne Guisada Recipe (Tex Mex Beef Stew)


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This recipe is my easy and delicious take on carne guisada. This Tex Mex style beef stew is tender and delicious. It goes great with a side of Mexican rice and …

48 replies
  1. Abraham Cantu
    Abraham Cantu says:

    I don't add salt until the end as it tends to toughen meat if you add it at the beginning.Your recipe is real Tex Mex. Here in the Rio Grande the recipe has changed in restaurants with the migration of people from Mexico it has changed I don't really like it so I make my own it's exactly like your recipe. That's how my mom made it and that's how i make it.

    Reply
  2. Cherish Rhymes
    Cherish Rhymes says:

    I buy the seasoned carne guisada and follow your directions except I season it with less cumin but other than that my whole family loves it and my husband. Thank you for your recipe!!! <3

    Reply
  3. Royce Rodriguez
    Royce Rodriguez says:

    Hi!!!!. So this was the first time I tried making this recipe . I've always wanted to try it and I followed your recipe and it freaking came out awesome. My wife is very picky with carne guisada and she freaking loved it too. Thank you for this recipe. I'm very happy that I can make this now and it's on point.

    Reply
  4. Neuro Chubby
    Neuro Chubby says:

    Great recipe! I converted this to Instant Pot by doing high pressure for 1.5 hours (controlled release) and then adding the slurry at the very end to thicken. It was FANTASTIC! My Grandma would approve!

    Reply
  5. Christie Carroza
    Christie Carroza says:

    Thank you thank you thank you! I am so happy I found your channel. I am looking forward to trying your recipes, this and the Mexican rice and the chimichangas are all things I’m excited to try! So happy you’re here sharing.

    Reply
  6. Brad W
    Brad W says:

    Great video. I can’t wait to try it out. I have one question. Can I use a stalk instead of water for more flavor or will that ruin the whole thing? Thank you for sharing!

    Reply
  7. Emily Salazar
    Emily Salazar says:

    I'm learning how to cook things outside of my comfort zone. I decided I wanted to try carne guisada. I'm not glad I not only found a mexican making it (lol) but somebody who actually called it a Tejano dish. I know you know what you're doing lol

    Reply
  8. Eduardo Manzo
    Eduardo Manzo says:

    I was looking for a good carne guisada recipe to cook for my husband and came across this recipe so I tried it more than a month ago and it tasted so delicious! My husband loved it! I even loved how it taste and I’m not into carne guisada! My kids even loved it ! It was a hit! I make it every week! One of family’s favorite recipes no lie ! 😋🙂

    Reply
  9. Sonia Hernandez
    Sonia Hernandez says:

    I wanted to contact you again regarding your carne guisada recipe. When I commented the last time, I told you how delicious I thought it was. After that 1st comment, I served it to my family, who went crazy for it! I ran out!
    From now on, I have to make it in double batches!
    Thank you again, Dear Gojujang Mama.

    Reply

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