Can Like A Pro This Season! #shorts #canning #forjars #recipe #fyp #shortscooking #shortvideo


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4 replies
  1. Mindy
    Mindy says:

    The biggest problem with adding vinegar to the canner is it will cause the lids and rings to rust. I don’t worry about the lids because they are single use and it is not a big deal but the rings I will use over and over again and I don’t want them to rust

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