Buttermilk Ranch Dressing, Colcannon Stuffed Potatoes & Mango Blueberry Muffins w/ Vicki Brett-Gach


For more great Instant Pot recipes, please visit InstantPotEasy.com

5 DELICIOUS DINNER RECIPES to support your weight loss: https://www.chefaj.com/5-delicious-low-fat-dinner-recipes

20 replies
  1. dbamberdance
    dbamberdance says:

    LOVE love love this visit, Chef AJ! I love that Vicki got right to her recipes first. And such great recipes too – super easy & can't wait to make it all this week! Thank you as always for introducing us to such great people. I often plan to get the books of your guests but usually forget (LOL), but THIS ONE, I'm getting today! Thank you Vicki!

    Reply
  2. jacquelyn hill
    jacquelyn hill says:

    Love her friendly, no nonsense cooking demo; fast and easily accessible ingredients; you’ll have a restaurant quality meal on the table in the time it takes to bake your potatoes!
    YUM!

    Reply
  3. L Sassen
    L Sassen says:

    These are great recipes! I was surprised there was no herbs in the ranch. I had an epic fail today – I had a box of Trader Joe’s wild blueberry muffins / I used applesauce- cashew yogurt- and oat milk for egg/milk/oil. Epic fail! So this is great!

    Reply
  4. Angela Fischetti
    Angela Fischetti says:

    I absolutely adore Vicki Brett-Gach! Her directions are clear and exact. Her presentation always easy on the eyes. Her recipes are beyond yummy and powerhouses of nutrition. She is also very informative about the food and she offers doable tips on prep. She clearly walks her talk as she is healthy and vibrant. Thank you, Chef AJ, for featuring Vicki as a return guest.

    Reply
  5. Roberta Lopez
    Roberta Lopez says:

    Chef AJ, could you please have a guest who specializes in alkaline recipes, acid-free salad dressing? Is it as simple as just not adding the vinegar or mustard? I know you love balsamic vinegar but some of us can’t eat it due to acid reflux. Thank you.

    Reply

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