British Cooks Try Authentic Thai Food (ft. Thai Chef Saiphin Moore | Sorted Food
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In today’s episode, we deep dive into all things Thai cooking with our good friend and Chef, Saiphin Moore the founder of the …
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The moment i read "authentic thai food", i knew these boys are going to have an amazing adventure 😂.
Greetings thai people from indonesia.
Sorry no.1 just looked like a pile of turds
I have been living in Thailand as an expat for the past 12 years and I have eaten all of these things (pak cha-om and nam prik krapi I eat almost every week…), but sadly to say a majority of people coming here will not eat/try those dishes… even most British expats that I know here would not eat this, the only Thai food most of them eat is fried rice or Phat Thai, while complaining about too much chili and and the use of pla ra in Thai cooking…
We use tamarind paste + turmeric + a pinch of curry powder to marinate fried chicken here c: v tasty
Thank god not someone who makes a pad kaprao with long beans and gets called “authentic”. She’s a real deal!
Great show. Wonderful guest chef. Learned loads from this video.
LOVED this. It's weird, but when I think about trying a cuisine I don't often think of trying the drinks as well, and yet I consider them an essential element of my regular meals. Thank you for reminding me of that!
Chef Saiphin was amazing in this episode, love seeing cooks using authentic regional ingredients.
I recently learned that there is science behind that. THIS IS NOT MEDICAL ADVICE. Taking small amounts of poison/venom can help you develop a tolerance over a very, very long time. The Princess Bride was right.
Loved this! Very informative and interesting.
Far and away one of the best videos and guests in a long long long time. Keep this up!
As a Thai, I can say that the centipede part of the thai moonshine is true. Actually, the recipe for Yadong (literary translated as fermented medicine) is very vary from village to village. In some places they would just put the herbs in. In the chinese settlement village you would find Yadong with chinese medicines, botanic, or herbs. Some even put sea horses or cobras instead of the centipede.
I absolutely love this woman. I feel like going to her resturant would be like visiting your auntie in the best way possible. The moment i go to London again I must go. Please birng her back!
In the Philippines, we call that fermented fish gut as "PATIS LABO" and the fish sauce as "PATIS".
How similar are they? They are technically from the same batch of fermented fish.
The exacted fish essence that floats on the top is the Fish Sauce or Patis.
The ones with the solids, goes at the bottom, which is the fermented fish guts or "Patis Labo"
How do we use fermented fish guts? we usually use it to make side dishes. We mix it with sliced tomatoes and if in season, unripe green mangoes.
You're a hero, Jamie. Take it, AND find the compliments and flavor read-offs.
16:07 barry's eyes 😂
Thaï cuisine is such an art of simplicity and freshness. I had the chance to work with 2 wonderful thaï cook and they learned me sooooo much. There's no more generous culture than theirs !
Loving the mischievous rascally vibe brought out by the cute and feisty aunty chef! ❤
Please ask Chef Saiphin to come back. She's a delight and just such a fabulous enthusiastic teacher and chef.
Tamarin sweets are amazing… can get them for £1-2 a packet… sour but sugar coated or chilli 😋
There needs to be a smoothie poker face challenge with the fermented (fish gut) smoothie, spicy smoothie, salty smoothie, and a sour smoothie 😂😂😂
Having learnt how to make some more authentic Thai recipes you have to really appreciate the delicate balance of flavours in their dishes. So easy to go a little too sour or sweet and it tastes wrong. These all look amazing, the omelette and dips appealed to me. Would love to see more!
Did you see the color of those fresh eggs. Jeez how beautiful.
The centipede toxin acts in a similar way in bee 🐝 stings for acupuncture were modern western medical institutions use wildly to treat arthritis and other diseases