Birria Style Tacos on the Flat Top Grill


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These easy Birria style tacos on the flat top grill were made with ground beef instead of the traditional stewed meat to speed up the process…. Who has 8 to 10 …

11 replies
  1. Jay Booth
    Jay Booth says:

    Honestly, it’s gonna take me a bit to get use to the new branding. But I do like the flat top intro too! This doesn’t let the microwave queen off the hook at grilling something! Cheers and congratulations buddy!

    Reply
  2. woodworker1953
    woodworker1953 says:

    Just found you a few days ago. Great job just learning. I have the pioneer Camp Chef and enjoy it. Just smaller in size but I got the flat top to cover both burners! Keep it up and guess what's for supper tomorrow ? You guessed it! Rock on!

    Reply
  3. Bob Parmenter
    Bob Parmenter says:

    I see that you get your hair cut short, but that ain't no flat top!………………………………………………….oh, wait……………….you mean the Camp Chef………..never mind.

    Left over pulled pork or smoked chuckie would be a good alternative for the ground beef. The added bonus in that idea is an excuse to get a vacuum sealer to package those left overs……….win, win.

    Reply

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