BIG PREP FOR EASY FAMILY MEALS // QUICK LUNCH SHORTCUTS


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44 replies
  1. See Mindy Mom
    See Mindy Mom says:

    Hey, friends! I did type out the ingredients and measurements for my ranch and taco seasoning, as well as the jalapeño ranch dip. Feel free to change them up according to your family's tastes and preferences! 🙂

    Reply
  2. Lisa Harrington
    Lisa Harrington says:

    You have made me hungry for soup ! That looks delicious and I will definitely be making that ! Thank you for showing your seasoning recipes again ! I was going to look back through your older videos and try to find them since I didn’t write them down back then ! I don’t buy the ready made packets because they always have way too much salt and my husband has high blood pressure. Thank you Mindy for sharing your delicious recipes ! You have made cooking fun again for me !

    Reply
  3. Tracie Inman
    Tracie Inman says:

    I’ve already started my freezer prep for winter in case we lose power.. we’re way out and can go 5-7 days without power if it ices over 🥴 can’t wait to try the chicken and wild rice soup 🤤 thanks for sharing

    Reply
  4. Samantha Dodd
    Samantha Dodd says:

    This is something I do to save a bit of money. U could use this for the French bread. I put each piece in a zip lock sandwich (cheap) bag. I then take all those bags and put it in one gallon freezer bag. U can reuse that gallon freezer bag again and again because nothing gets on it because we used the cheaper sandwich bags for the item. Freezer bags get to be expensive, especially if u r like me and prefer Zip Lock brand.

    Reply
  5. Samantha Dodd
    Samantha Dodd says:

    When my boys were kids, I always said they eat like a pregnant women who eats every couple hours. Only difference pregnant women eat 4 bites every 2 hours – teen age boys need a full meal every 2 hours.

    Reply
  6. Jen MV
    Jen MV says:

    Enjoyed seeing the meatless meals from greenchef. Thanks for sharing that soup recipe. I will probably only 1 cup of half and half. Curious how long that salad keeper keeps your lettuce fresh for? Thanks Mindy

    Reply
  7. Rhonda Adams
    Rhonda Adams says:

    Great timing i cooked some chicken breast in slow cooker today and was thinking how to use it next few meals. I've never heard of crack chicken that looks amazing and think I'm gonna LOVE it. Thanks for all your videos

    Reply
  8. M T
    M T says:

    I ADORE the chicken wild rice soup from Panera … and I haven't seen it since before the pandemic. It may have been a fatality of something. Thanks for resurrecting it!

    Reply
  9. Sofia G
    Sofia G says:

    Hi Mindy love your videos! I was wondering if you could do a quick video about prepping, washing/cleaning fruits & veggies. I’ve heard of people using vinegar when washing their grapes? Does it change the taste of the grapes?
    Thanks, Sofie

    Reply
  10. Joleen H
    Joleen H says:

    I didn’t have the same veggies for the soup, but I did have frozen pot pie veggies (potatoes carrots peas and corn) and some chicken breast and a box of wild rice pasta – didn’t have chicken broth or cream – but I threw it together what I did have made a bit of a thickener with butter and flour – and tossed a cup of milk in – was concerned but wow it was actually really great – and my kids actually like it… what magic is this!?

    Reply
  11. Juliemaria Riley
    Juliemaria Riley says:

    I'm also 'that person ' who re-uses those random containers! Especially the ones that had cold cuts in them! I recognize the blue lids and the red lids! 😁🌻 thank you for sharing these great ideas- going to make the chicken and wild rice for my parents- most likely I will bring it over in two blue lid containers!

    Reply
  12. beks mayers
    beks mayers says:

    I usually make a mushroom and wild rice soup this time of year but I’ll have to try your version with chicken! having something on hand for lunches is a life saver because it stops me from eating junk during the day lol. love your idea to freeze portions individually!!

    Reply
  13. Mishti&Laika
    Mishti&Laika says:

    Since thanksgiving is coming up, would you please show some budget friendly super tasty meals? I’m a college student and my boyfriend and I are celebrating and I would love some ideas, and I love your channel! Would love any recipes for desserts as well 🙂

    Reply
  14. Alison Phillips
    Alison Phillips says:

    Yum! Love getting things ready for the week. I think my mom would love that soup because they are really into soup. I keep having leftovers for lunch and there really hasn’t been enough leftovers so I might need to start doing some cooking for lunches to.

    Reply

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