BEST-EVER SPAM MUSUBI | Hawaiian family recipe for the iconic local-style snack!


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Whether you’re in Hawaii or on the mainland, my mom – who was born & raised in Honolulu – makes the BEST Homemade Spam …

33 replies
  1. Stephanie Raines
    Stephanie Raines says:

    I luv luv luv spam musubi. Used to make da kine for my kids every Thanksgiving and Christmas. I usually marinate the spam over night in my mom’s homemade teriyaki marinade. So that is why I only make Thanksgiving and Christmas. Will try out your recipe so can eat more often. It is my go to comfort food along with spam rice and egg.
    Mahalo

    Reply
  2. rainofwalrus
    rainofwalrus says:

    7-Eleven (Japan) is credited as the first to add egg to Hawaiian Style Spam Musubi. Which then became popular on Oahu (the egg)… Japan influencing Hawaii influencing Japan influencing Hawaii again. So ono.

    Reply
  3. Paulo Perez
    Paulo Perez says:

    You were looking at your Mom as if you were living in the moment and just enjoying it. You know you can never get back to that place in time. Much aloha and I am going to enjoy making this now that I know the secret recipe for the sauce. Mahalo

    Reply
  4. Miracle Galston
    Miracle Galston says:

    I made these just a couple of days ago, and I love the sauce! I was so satisfied with them. Thanks for sharing!
    I had some leftover rice and did a little fried rice with it, some veggies and shrimp. It was all delicious!

    Reply

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