Best Ever Roasted Chicken Step by Step| Whole Roast Chicken


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27 replies
  1. Evelyn Brown
    Evelyn Brown says:

    Here to say I tried this recipe and girl!!! I injected my chicken and made a gravy from the drippings too but I pretty much followed what you did as far as seasoning and technique! BEST CHICKEN I’ve made hands down!

    Reply
  2. Edward Richeson
    Edward Richeson says:

    Making this for the kiddos tonight! The only thing I altered on the recipe is that I put butter under the skin.
    It turned out a little spicy for my 9 yr old daughter, but perfect for me and my 10yr old son. Bless you sister

    Reply
  3. Barbara Knowles
    Barbara Knowles says:

    Tasty but I would actually omit the salt next time. And the creole seasoning is very hot and spicy so if you dont like it hot, reduce that seasoning. It's very tasty though, reminds me of jerk chicken

    Reply

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