*BEST EVER* EGGLESS MANGO CHEESECAKE RECIPE | WORLD BAKING DAY SPECIAL


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Episode 21 of #SmallServeDesserts, a series where I bring you recipes for people who want to experiment with baking in small …

28 replies
  1. Sonali Nigam
    Sonali Nigam says:

    Hi!! I made this and it turned out so amazing, but just one problem I faced my jelly was not stable it was sliding from the base cheesecake, how to prevent it?

    Reply
  2. Zubair Shaikh
    Zubair Shaikh says:

    Mujhe bahut hansi ati hai jab log kehte hai ham vegetarian hai r bade maze se whipped cream, jelly,cream cheese, khate hai is ka base gelatin hee pig fat se Banta hai, ab bahut se log google krengey jahan pig mentioned milega r sath hee cow ,cow ka mention thode saal pehle hee krna start hoa nhi to gelatin, ajinomoto, msg,E codes, preservatives, ye jo crispy fried items khane milte wo pig fat me fry hokr milte burger patty Mc Donald,burger King, KFC.

    Reply

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