Beef Goulash | How to Make American Goulash


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28 replies
  1. Jawzzy
    Jawzzy says:

    Please don't call that crap goulash. Call it stew, call it whatever you want, but don't call it Goulash. Hungarian goulash is soup, not stew.
    Anyone who grew up in Hungary, around Hungary, or travelled through Hungary and tried the traditional Hungarian goulash knows that.

    Reply
  2. CJ Diesel
    CJ Diesel says:

    My Mom and my Grandmother came here from Ireland and I had this twice a month as a child, although their version had potatoes instead of pasta (sometimes if things were good it had ground pork instead of beef). They always swore this was some old Irish dish, to me this was somewhat questionable with the name Goulash, doesn't sound Irish does it? Anyway now that i have seen your video I wish they were alive so we could have a chat.

    Reply
  3. david murphy
    david murphy says:

    Grandfather the big lawyer was so enamored with ranch life he photographed and oil painted the 1970 ORO roundup. Charlie Greene had sold out after over 100 years. I have dozens of photos and oil paintings of the events … What a piece of history… And I have Ralph Chapman our cook handing Ringo his plate … Ralph went to town 3 times…WW1 …WW2 ….and once to get a bottle and hooker at the palace bar at 86 years old sold his guns and leathers and went with a smile on his face . The hooker was horrified for awhile but we took him back to ORO and planted him just where he wanted… To be close to his only cowboy family for all time….Amen

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  4. david murphy
    david murphy says:

    Prescott is cowboy capitol of the world . I lived in Forest Hills . My next door neighbor invented TV Ralph George …I have photos of him at Charlie Greenes last roundup. Next door to him was Palmquist …he invented JPL SETI… further up the creek to Butte Canyon Dr. was Mary Donelly the first Betty Crocker ! I liked doing her yard and delivering her paper for the cookies and treats which I grew fat on… To good a service. So huffing those papers up top of thumb Butte in Circle P Dr. Mrs Schwinn lived at the top. My grandma Long was the best cook and with mother at her side we at three multicourse meals since a hundred years ago and she passed in 1980. October started the Westinghouse roaster and the ovens and stove filled orders to over 150 families and the rail kaw office and everyone they knew up the track. It started with tons full of cookies pies nuts and sweetmeats…This went on till Jan 2 or so and year down the lights and ornaments… Which took a couple days . So well fed I grew into s seven foot giant in my boots. Same size as Hulk Hogan same stats 24" arms 36 inch thighs bench 500…I owe my family a lot ….they were all centenarians till grandma started using hydrogenated oils and such like margarine and dead oils. She went early at 78… Please please listen…use Moroccan olive oil or at least the highest polyphenol levels and you live to 120…She went of ovarian cancer… Now I know the recipe to cure cancer. If I didn't I wouldn't be here. I want everyone to know it. My first year law student Hugh Hefner held out a blank check to the supreme court for three seeds in an old college trailer in Prescott 46 years and three votes and it's legal….but stigmatized. ….the recipe simply is bake indica bud like sour diesel…. 300° for six minutes . You don't smoke it stupid you eat it. A teaspoon 3-4x daily and in a month the cancer is gone . If you back this with the new ozone therapy in a pill called resistor. Takes out the bad bacteria that have overrun 66% of Americans . Stops the heartburn stomach upset and regurge of acid all night long trying to sleep and causes dozens of other major illnesses. I also take complete amino system called Perfect Amino and at 68 just out of the cardiac ward and am amazingly gaining muscle mass. Yes the strongest man in the world couldn't put on his shoes or lift five pounds till 2 months in a therapy hospital. After 2 weeks if these pills I'm kicking ass as soon as I get a prosthetic leg . ..now I beat the dialysis with parsley and Michaels Kidney Factors. All this stuff can be had online … I use Fulvic Mineral Complex as it's patented and literally changes DNA and stops AIDS. We have lost our magnetism to attract vitamins which are only half as strong in food as 100 years ago…. Because we stopped the electrolytic bond of life passing from ground to food when we stopped fertilizing with manure. It's the reason everyone is fat and sick. 3/4 of my graduating class is dead and the ones alive are medical basket cases on skads of pills. I'm stuck in the big city now and have had to learn how to save myself as these jaspers are all nuts brother . I tell and save as Many as will listen. Same IQ as Einstein so I'm lucky enough to think my way out of troubles and find solutions … Ringo's answer to everything was coal oil .teaspoon that night sweat it all out and punching cows next morning

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  5. Francisco Albarran
    Francisco Albarran says:

    Thank you Mr. Kent for sharing this delicious recipe. You are making my mouth water just looking at you make it, I love anything with pasta and will definitely make this in a few days. God Bless you and your family 👪 🙏

    Reply
  6. lisa Mendenhall
    lisa Mendenhall says:

    Mr Kent. I was raised on cast iron. When I started trying to buy the cast iron. It has been horrible. No matter what I do or how I sear , no matter what it is sticking. Please tell me where I can get real cast iron that works! Thank you Lisa Mendenhall!

    Reply
  7. Max Power
    Max Power says:

    Cowboy Kent….you have inspired me into getting into dutch oven cooking! This coming spring I'm going to get one and learn. It will be great for camping, hunting and target shooting trips. Your recipes look amazing and I want to taste them for myself! Keep up the good work!

    Reply
  8. r John
    r John says:

    If this scenery isn't around Lubbock cotton country, I'll be damned. BTW – cooking tomatoes or other acidic food in cast iron is a good way to get iron into your system. Will it hurt your cast iron? Yeah it might over 50 to 100 years if that bothers you.

    Reply
  9. MaryAnne Deering
    MaryAnne Deering says:

    Wow, brings back fond memories of my Mommas cooking. Her side of the Family were cotton farmers around Lubbock, TX. Hale Center, TX to be exact. I learned so much from them as I would as a little girl GET to stay with them every summer. My Aunties taught me alot in the kitchen. My Dad was in the Air Force and stationed at Sheppard Air Force Base in Wichita Falls, TX. Mom made "the best" goulash EVER. Hers was very simple tho unless your and I prefer your better BUT just Moms was memories 🥰 I know those Cowboys couldn't wait for your yummy cooking and corn bread is the best…. I have lived in Monterey, CA for 50 years now due to my husband being stationed here at Ft. Ord🥰
    Thankyou kind Sir for the memories and for teaching us how to cook good things from a can because with all the prepping going on, we are going to need it. God Bless You and Shannon and did I mention, how did you end up with such a Beauty 😊

    Reply

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