Batch Cooking Today -Live- Nutmeg Notebook
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Whole Food Plant Based Batch Cooking – Tami Kramer’s Nutmeg Notebook This is an unscheduled impromptu live of our batch …
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America's Test Kitchen actually did an experiment with water and mushrooms. They actually soaked them in the water – don't remember for how long. But anyways, they weighed them before and after and found that they did not retain any water and I have also found that to be true.Depending on the condition of the mushrooms, sometimes I use water, sometimes just brush off. But I don't think that anyone needs to be afraid to use water around mushrooms. After all, we do marinate mushrooms in sauces and then roast them and they are fine, so a quick rinse in water is really not an issue.
I'm not sure what happened to my last sentence, but I said thank you Tammy and Tom, for all the recipes videos.
What about the green pan?
Thank you for doing this video! Every time I see you do these batch videos, I learn something! I’m thinking of getting a second refrigerator/freezer in the garage. I believe yours is a side by side refrigerator, correct? We’re going to be moving to California, so I can’t wait to get those really fresh organic fruits and vegetables!
????Question about the Ninja sp301 Extend height. I don’t have much room on my counter but really want the extended height. But The measurements are 15.33x 20.21x 8.15. Do you know which way the measurements go? 8.15 tall does not seem tall enough. Since you have a ninja can you tell how wide, deep, and tall it is, please?
Also the price is 199.99 now. Do you think that is as low as it will go? I will appreciate your help.
Enjoyed this video. And thanks for the recipe. 😊
Yes…really enjoyed this video and would like to see more like this…even if you prep some of the same foods or make a muffin recipe etc that you have already made. It still is interesting to me. Thanks for all your hard work you two. Much appreciated!
Tami, What are you drinking in the mason jar?
Great show thanks, I'd love to see more, hanging out with you while you prepare food are my favourite shows. x
Fabulous impromptu video ! Thanks for sharing your mushroom recipe
TAMI sure helps beginners like me to learn how to PREP AND store our food 👍🥝🥑
THANK YOU SO MUCH FOR SHARING YOUR AWESOME AND AMAZING INFORMATION ON HOW TO PREP FOR BEGINNERS LIKE ME
Great tip about using an ice cream scoop to remove squash seeds! 👍😁
????Hi Tom and Tammy after you cook the mushrooms and then put them in the refrigerator, if you wanted to heat them up how long would you reheat them in the microwave? and can you eat them raw to and put them in different dishes? what dishes would you put them in????
????HI Tammy and Tom if i was to bake the mushrooms you made how long would I cook them for at 350 degrees?
???? Hi Tammy and Tom is this beet boost organic?
HI Tom and Tammy are these potatoes that you are batch cook organic? where did you buy them?