I've made this twice now and it is definitely the best chili I've ever tasted. Its easy to modify depending on what I have on hand and the first time I made it I used whatever beans I had in the pantry including chickpeas. I leave out the green chilis because I'm not a fan, but the level of heat and intensity of flavour is amazing. It has now become a go to recipe and I've already shared it with friends.
Thank you so much! I made this, i did it!!! I loved it and your channel has given me the enjoyment i wanted to find in cooking since i use to keep messing up recipes. I also made your tomato soup and loved it! I just wanted to express how much this means to me. I will now be making your bacon mac and cheese with my own spin on topping for a previous recipe i tried and im so excited to cook!
I,ve made this many times. The second time, I added the tomato paste with the spices, and browned it a little. This sent this chili to another level. I just won my Moose Lodge chili cook off. Great recipe. Thanks.
I just made this chili today and it is delicious, just added a bit more cayenne pepper (1/2 teaspoon more) since I wanted a bit more heat to it and substituted diced jalapeno peppers instead of the fire roasted chilis. A must try for anyone looking for a great chili recipe.
I absolutely love this chili.. awesome!!! Thank you soo much for sharing.. I love to wow people even the biggest skeptics.. All the credit to you.. thanks again.. stay fabulous.. I luv your YouTube channel.. 🌹🌹🎃🎃🎃👻👻👻💀💀💀💀🧟♀️🧟♀️🧟♀️🧟♀️❤️
Too funny, I have your baked apple recipe cooling on my counter and I thought oh I should get cooking the chili, looked for a recipe and you came up again. Off to make this
Sweetheart, u didn’t need me to get back. It’s your recipe. Just make your own beans. Hugs. I’m originally from California and I love Mexican food. Here’s a refried beans hack. Make the beans for your chilli, use the other half for burritos. Ez retried beans, add a table spoon of olive oil and microwave on high 2 or three mins at a time, stirring in between. B careful bc it’s hot. Almost instant refried beans. And maybe you’re right, I’ve never had canned beans. U say it’s good and I believe u, but the only cans I open r tuna, tomatoes and peas and carrots. Hugs. Have a wonderful life
Noticed a lot of competition Chili recipes include Smoked Paprika, as well as a mandatory combo of Beef, Pork and Bacon. When in season, I like to include med-hot roasted NM Hatch Valley chillis.
I hope to make some of it this week. wow that looks so good. Like to have a big pot of that Chili. Its just to early this morning to be watching this. lol I got to go. Guess i will have to settle for a corn dog. lol
Nice presentation, worth subscribing. Turns out that the recipe is remarkably close to my own, which has also won a few contests. I add a little black coffee and serve the beans separately as a condiment. Alternatively, Try spooning it over a tamale.
Hi Sam, I’ve tried many of your baking recipes, your carrot cake and red velvet have now become staples and family favourites! I live the way you explain every step and make it seem so easy!
I want to try this recipe but I don’t eat beef! 😭 have you tried substituting the beef for any other meat? Like turkey or pork?
I find that chili always tastes better the next day so I made this on Saturday and put it in the fridge fir the next day ….. it was fantastic very good chili thank you
I've made this twice now and it is definitely the best chili I've ever tasted. Its easy to modify depending on what I have on hand and the first time I made it I used whatever beans I had in the pantry including chickpeas. I leave out the green chilis because I'm not a fan, but the level of heat and intensity of flavour is amazing. It has now become a go to recipe and I've already shared it with friends.
Red Bell pepper? 1:21
Thank you so much! I made this, i did it!!! I loved it and your channel has given me the enjoyment i wanted to find in cooking since i use to keep messing up recipes. I also made your tomato soup and loved it! I just wanted to express how much this means to me. I will now be making your bacon mac and cheese with my own spin on topping for a previous recipe i tried and im so excited to cook!
I,ve made this many times. The second time, I added the tomato paste with the spices, and browned it a little. This sent this chili to another level. I just won my Moose Lodge chili cook off. Great recipe. Thanks.
I just won my works first annual chili contest yesterday with this recipe. Made a few adjustments but that bacon really made it awesome.
Well, add another award for this fantastic chili!!! It was my submission to my office’s chili cook off and it came out on top!
Hello! So, no draining the ground beef, right? What, how is it without the beans?
has anyone smoked this on the tragger?
I just made this chili today and it is delicious, just added a bit more cayenne pepper (1/2 teaspoon more) since I wanted a bit more heat to it and substituted diced jalapeno peppers instead of the fire roasted chilis. A must try for anyone looking for a great chili recipe.
Love your recipes
There are no tomatoes in chilli.
5
I absolutely love this chili.. awesome!!! Thank you soo much for sharing.. I love to wow people even the biggest skeptics.. All the credit to you.. thanks again.. stay fabulous.. I luv your YouTube channel.. 🌹🌹🎃🎃🎃👻👻👻💀💀💀💀🧟♀️🧟♀️🧟♀️🧟♀️❤️
I have made this once and absolutely loved it so am now going to cook it again for tonight YAY !! Soooo yummy
Is this chili spicy? I want to make it for my daughter.
I'm ready for results but it smells so good. Thanks for this recipe and hello from Belgium 😊
Great recipe! I live in south Florida and I don’t care it is summer and is 89 degrees outside I’m gonna make this
Greetings from MIA!
Too funny, I have your baked apple recipe cooling on my counter and I thought oh I should get cooking the chili, looked for a recipe and you came up again. Off to make this
Sweetheart, u didn’t need me to get back. It’s your recipe. Just make your own beans. Hugs. I’m originally from California and I love Mexican food. Here’s a refried beans hack. Make the beans for your chilli, use the other half for burritos. Ez retried beans, add a table spoon of olive oil and microwave on high 2 or three mins at a time, stirring in between. B careful bc it’s hot. Almost instant refried beans. And maybe you’re right, I’ve never had canned beans. U say it’s good and I believe u, but the only cans I open r tuna, tomatoes and peas and carrots. Hugs. Have a wonderful life
I highly recommend this chili! My family loves it.
I just made it for dinner. Delicious
Noticed a lot of competition Chili recipes include Smoked Paprika, as well as a mandatory combo of Beef, Pork and Bacon. When in season, I like to include med-hot roasted NM Hatch Valley chillis.
I made this tonight and my wife agreed it was the best chili she had ever had. This chili is special! Thank you for sharing it with us all!!
I hope to make some of it this week. wow that looks so good. Like to have a big pot of that Chili. Its just to early this morning to be watching this. lol I got to go. Guess i will have to settle for a corn dog. lol
Hard to watch it when you havent eating all day now im starving. so much for fasting today. lol
Makes my mouth water shame on her lol
worchesheshure sauce
I hate bacon!
Bacon.
This chili looks just as bangin' as the woman who made it!!
Worcester is pronounced wooster, not worchestershire.
Nice presentation, worth subscribing. Turns out that the recipe is remarkably close to my own, which has also won a few contests. I add a little black coffee and serve the beans separately as a condiment. Alternatively, Try spooning it over a tamale.
Hi Sam, I’ve tried many of your baking recipes, your carrot cake and red velvet have now become staples and family favourites! I live the way you explain every step and make it seem so easy!
I want to try this recipe but I don’t eat beef! 😭 have you tried substituting the beef for any other meat? Like turkey or pork?
Can you use dark brown sugar???
Looks delicious!
Making it tonight for dinner. Yum
Yummy they need to sell frito chilli sandwiches or frito chilli at store and sub shops
Making it tonight
You should make gumbo for us! I bet your recipe would be amazing! 🤤
Great idea with the bacon. Going to try this tomorrow and I can't wait
My family loved this chilli. Thanks
I find that chili always tastes better the next day so I made this on Saturday and put it in the fridge fir the next day ….. it was fantastic very good chili thank you
It sounds delicious. Is it very spicy? I'm kind of a wimp. Does the brown sugar make it taste sweet?
I'm sorry, but I laughed at that "Worcestershire" pronunciation 😂
Pure junk !!
best one I made so far. I pull up this video everything I make it
This chilly is way too spicy. Should be a warning and an option to not make it spicy. Wtf. What a shitty stupid recipe
Thanks so much I made this chili for my friends they loved it!