How to make traditional Ravioli, from scratch. My family recipe!
It is actually much easier than you think to make ravioli from scratch, really it is. Today I share with you our classic, traditional, …
Entries by Cooking with the Coias
Amazing, easy, Gluten Free Bread that really tastes like a regular, artisan style bread!!
Finally, a recipe for a gluten free bread that actually tastes like an amazing regular bread with a thick crust and airy crumb. This is …
How to cook inexpensive, economical, lower end, cuts of roast beef to perfection
Making a delicious, tender, roast beef is not only very easy to do, you can do so with any economical cut of beef, such as a sirloin …
Easy 2 hour bread – REALLY!! Artisan style, crusty and amazing
Get ready to make a fantastic loaf of, artisan-style, crusty bread in just 2 hrs from start to finish!! Of course bread with longer …
Rustic Italian Polenta
Back in the day, they made Polenta in Italy, as it was an economical dish, and just a little bit of corn flour (semolina) went a long …
Zeppole – A “Festive” Italian Traditional Treat
Making Zeppole is an Italian tradition that happens during any festive season, and what a great tradition it is! Simple to make and yet soooo tasty. There are …