砂锅黄焖鸡的纯家常做法，老师傅教详细的酱料配比，味道不输饭店 ，Casserole Yellow Braised Chicken recipe， 砂锅黄焖鸡
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Entries by 老東北美食 Taste Chinese food
哈尔滨老式发糕，比馒头简单，比蛋糕好吃，老厨还原记忆中味道。【老東北美食】、老式发糕 ，Old-fashioned hair cake
Subtitel English please There are subtitles – just click on the icon next to the settings icon 哈尔滨老式发糕，比馒头简单，比蛋糕好吃，老厨还原记忆中 …
老厨拌凉菜的手法果然不一般，哈尔滨老菜大拌土豆丝，香辣爽口 。【老東北美食】、Tossed potato shreds 大拌土豆丝
Subtitel English please There are subtitles – just click on the icon next to the settings icon The old chef’s method of mixing cold dishes is really …
1个鸡蛋，就能让整道菜鲜味加倍，老厨分享辽宁特色菜大虾炖豆腐。【老東北美食】、 Prawns stewed tofu 大虾炖豆腐
Subtitel English please There are subtitles – just click on the icon next to the settings icon One egg can double the flavor of the whole dish. The old …
老师傅教你如何调制孩子们喜欢的糖醋汁，包裹鲜美虾肉，口口解馋 。【老東北美食】、Sweet and Sour Shrimp 糖醋基围虾
Subtitel English please There are subtitles – just click on the icon next to the settings icon 老师傅教你如何调制孩子们喜欢的糖醋汁，包裹鲜美虾肉， …
酱骨头家家都做，想好吃，还得学这些重要经验，色泽口味一个不差 。【老東北美食】、Stir fried spare ribs with sauce 酱手把排骨
Subtitel English please There are subtitles – just click on the icon next to the settings icon 酱骨头家家都做，想好吃，还得学这些重要经验，色泽口味 …
老师傅推荐家常好菜豉汁蒸时蔬，掌握调汁技巧，蒸什么蔬菜都好吃
老师傅分享家常好菜豉汁蒸时蔬，掌握调汁技巧，蒸什么蔬菜都好吃。蒸菜，金针菇，鲜蘑，蘑菇，豆芽，洋白菜，甘蓝，大头菜，凉菜，拌菜，家常菜，素菜，特色菜，美食， …