How To Make Khao Poon, A Spicy Lao Soup
Donny Sirisavath of Khao Noodle Shop in Dallas, TX is making Khao Poon, a popular Lao noodle soup made with vermicelli …
Entries by VICE Asia
Why We Eat Congee, The Humble Rice Porridge
Lucas Sin, chef of Nice Day Chinese and Junzi Kitchen, demonstrates how to make and unpacks the history behind congee, a Chinese rice porridge that has …
The 10,000-Calorie Diet: This is What Sumo Wrestlers Eat
MUNCHIES introduces FUEL, a new series dedicated to the high performance diets of athletes. We follow Byamba, current world sumo champion, through his …