Suyam. (Traditional sweet)
Jaggery 150 GMs , Bengal gram dal 150 GMs , Maida 100 gms , salt to taste, cardamom powder1/2 teaspoon ,Appa soda a pinch (cooking soda),oil for frying …
Entries by Chef Damu's Multicuisine
Peas Pulao( Pattani Pulao). Lunch Box special
Fresh Green peas 100 GMs, basmathi rice 200 GMs , Ghee or oil 1/2 round spoon (50ml ) salt to taste , garlic 10 pearls , Green chillies 4 no’s, cashew nuts 10 …
Adiradi Thakali Rasam(Instant Tomato rasam )
Ripe tomatoes 3 no’s ,water 2 glasses ,Pepper 1 teaspoon , cumin 1 teaspoon, Garlic 4 pearls ,Curry leaves 4 Sprigs ,salt to taste Oil 4 teaspoon For Tempering: …