ASMR First Grocery Haul of 2024 Whispering


For more great Instant Pot recipes, please visit InstantPotEasy.com

ASMR First Grocery Haul of 2024 Whispering You can help support this channel by subscribing. Thank you …

/43 Comments/by
You might also like
3 New Ways to Enjoy SPAM!
Weekly Grocery Haul | $50 Weekly Budget | $5 Pantry Preps | Walmart | Lil Butcher Shoppe
Avocado Paratha Easy and Instant Breakfast | Healthy Breakfast, Lunch Box Recipe
Instant Pizza Recipe | No Kneading | No Oven | No Yeast | New Breakfast Recipes | Deccan Flavors
Chicken soup recipe, most Simple and easy chicken soup recipe, winter special
Unboxing Vitamix A3500 | Homemade Granola for Mango Smoothie Bowl
Celebrate Cinco De Mayo with These Delicious MEXICAN STREET CORN CHICKEN TACOS Recipe
[第三季完整版EP6] 移動花蓮出任務 沒有廚房他們要怎麼大展廚藝？！｜【嗨！完整版】@hicomein #嗨營業中 #嗨營業中第三季 #移動營業 #新城國小少棒隊
43 replies
  6. @nancy9704
    @nancy9704 says:

    I love the stories of your childhood! Those were the good old days. I had a friend who loved raw-in-the-middle pancakes, too! Please tell us more of those stories. Thank you.

    Reply
  7. @christopher.2846
    @christopher.2846 says:

    Ate😂🎉🎉🎉😂😂😂😂😅😅🪅🎊🎊🎊🪅🪅🪅🪅🪅🪅🪅🪅🪅🙈🙈🙈🙈🙈🙈🙈🙈🥳🥳🥳🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🥳🥳🥳🥳💋💋💋

    Reply
  10. @foodcritic1356
    @foodcritic1356 says:

    "Let me go turn off the refrigerator real quick" – you really are a weirdo. No shortage of your blank staring off into the distance while being confused to the point of paralysis by the simplest of things.

    Reply
  12. @PrincessJupiter14
    @PrincessJupiter14 says:

    I like extra firm tofu for everything, but firm is good too! They'll hold marinade a lot better than soft. Before marinating your tofu, you need to press it to get the excess water out. If you dont have a tofu press, you can wrap the block in a towel, and place something weighted on it, like a cast iron pan or a ceramic plate. You can press tofu anywhere from 30 minutes to a couple of hours. After it's done pressing, you'll want to marinate it. I prefer to crisp mine up and THEN marinate it, but the majority of people marinate it first. The reason I don't is because I haven't had any luck with getting it crispy afterwards. It's always spongy. But you can do what you prefer! The key to tofu is marinating it, as it's bland, and you need to give it flavor by letting it soak in flavorful liquids. It'll absorb it like a sponge. You can pan fry it after it's done marinating. I believe you can also toss it in a little bit of cornstarch to help it get crispy too! I always cook mine in the air fryer, so I don't do this step, but it's in many recipes! Good luck! I hope it turns out well for you 🙂

    Reply
  22. @jadesolaaa___
    @jadesolaaa___ says:

    I just wanted to say thank you for doing these videos.
    Watching these always makes me happy and tingly i hope you have an amazing 2024 and keep thriving and doing what you love best 💛

    Reply

Leave a Reply

Want to join the discussion?
Feel free to contribute!

Leave a Reply

Your email address will not be published. Required fields are marked *