Appetizer Munchie Foods for the Weekend Win! Come see what we made |Gather your Fragments Friday


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33 replies
  1. Carolyn Mills
    Carolyn Mills says:

    What i love and plan on incorporating in my routine is putting stuff up as you use it. I get all the stuff out and at the end of cooking I have to clean up. This one step will help with the, "oh my goodness, what a mess" and by then I am tired.

    Reply
  2. Lisa Bash
    Lisa Bash says:

    Oh, I love homemade yogurt. I make mine in the instapot. It needs to have the whey drained off for your desired consistency. I have a yogurt drainer that I bought off Amazon. It's so good!

    Reply
  3. Diana Tennant
    Diana Tennant says:

    Love your gather your fragments day. Gives me ideas I haven't seen the cupcakes in the ice cream cones for a long time I think my family might enjoy them for something different now. We have not found the favorite kind of egg roll to wrap up I know it's not your Reuben or your Cuban those weren't a hit here but we will find one that we like. My problem is the ones that we really like are kind of sloppy ones and they're a pain in the neck to fix so I'm not fixing a whole lot of those I'd like to find one that's a little simpler to construct. I am very interested in how you keep your temperature up in your cooler I did notice that you had water in there probably warm water do I need to go back and look at your blog post and do you have a quick link to that or what I've never done yogurt that way and you said you just used a fat-free yogurt starter please advise better on that or if the blog post has it in it I'll just read it. I have at least one that will mix all kinds of things into plain yogurt and this may be a hit for her. I'm glad that Brooklyn is embracing some meat now, my sister cooked a vegetarian diet while she was in college because it was much cheaper but found when she was wanting to try to eat meat again later in life that her body did not want to digest it properly so she's still a vegetarian at 65. Just a caution to make sure that that's what you really want to do before you do it for any long periods of time. Maybe not everyone's like that but she definitely was.

    Reply
  4. Becky Overstreet
    Becky Overstreet says:

    One person commented that they used a food saver to make pouches for like the yogurt tubes you can buy these days . I’m happy to say that you can buy little ziplock tubes like the little tube yogurts that kids love so much on Amazon and you get get a lot of them and they don’t cost very much ! Blessings!💕

    Reply
  5. Becky Overstreet
    Becky Overstreet says:

    Fantastic video on real family life : grab what you want dinners , where you have several main dinner leftovers a few new snacks and veggies and fruits and don’t forget a few dessert goodies to round it out with ! Blessings!💕

    Reply
  6. Denise Prater
    Denise Prater says:

    Where do you get the cups at ? The ones you put banana's in ?: Well, ok lol all of the containers that you used today in this video, the parfait, the strawberry cups , the vegetables things,

    Reply
  7. Mary Reynolds
    Mary Reynolds says:

    YUM AMY! Again, it all looked delicious..I've been wanting to make the cupcake in the ice cream cones for a while, glad i could see how they turn out. Can't wait to make them. Now the cheese ball, I'm making that tomorrow! Omgoodness, my mouth is watering for one. Just everything you made looked great, you definitely accomplished alot so dont think otherwise.
    Have a great weekend to you and the family xo

    Reply
  8. Sharon Jones
    Sharon Jones says:

    hi my name is sharon and I am new to your channel and your video but i have been looking at them and really in enjoying them all so thank you for and your family ok as always stay safe and blessed may God continue to bless you and your family and your home until your next video ❤

    Reply
  9. Julia S
    Julia S says:

    I've made cone cakes for my daughters birthday for the last 30 years. When she was little and had sleep overs the girls would frost and decorate them. As an adult everyone looked forward to her birthday since she took them to work. When she had her engagement/bridal shower I made 100 of them. I did eventually purchase racks that are made for that purpose. I've found that a mix that says it will make 24 cupcakes it work best to make 24 cones and 4 cupcakes or they overflow.

    Reply
  10. Lucy Hall
    Lucy Hall says:

    I was kind of feeling guilty of the way I was running things here in my home, but than on another video you made the point that you didn't get where you are today over night ,that it's been a work in progress ,over year,and it changes daily. Thank you for that .

    Reply
  11. Karen Ennis
    Karen Ennis says:

    Good evening. Doesn't it seem like it takes longer to prepare & cook munchies than a whole full dinner. I could never figure out how some people can get cupcake cones stand up to cook, I never could. I hope you had a fantastic friday. Enjoy your weekend and I will see ya monday

    Reply
  12. Nanny Georgina Smith
    Nanny Georgina Smith says:

    Great inspirational video, love ice cream cone cakes, turned out brilliantly. Will have to re-watch the yogurt making, I am sure my two eldest grandchildren would love to have a go making some. Thanks for sharing 👍😎

    Reply
  13. Jennifer Ronco
    Jennifer Ronco says:

    Love your ideas! I have never heard of Cuban egg rolls, but what a great idea! I think my kids might like a version of that. I’ve been wanting to try the cupcake cones too. How fun!

    Enjoy your weekend! Looking forward to hearing about, and seeing the pool! ❤️

    Reply

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