another rice paper recipe ✨


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tteok kochi with rice paper ~ Tteok kochi, or rice cake skewers, can be found all over the streets of Seoul. Here’s a remake using …

27 replies
  1. Shannon Palma
    Shannon Palma says:

    I absolutely love your videos and recipes…… Another thing I love is you eat like a lady….. So many girls on here eating with their mouth open….. I'm not a fan of see food.

    Reply
  2. ☆$ana
    ☆$ana says:

    Those " pretty common ingredients " are what I dream to find evrytime I visit my grocery stores but nothing is there only buldak ramyeon u can find the pink or the green packet but recently I found a good market where almost all types of ramyeon are there 😭😭 I wanna try bibim ramyeon and hope to find gochuchang 🥺🤚💙

    Reply
  3. jillie bean
    jillie bean says:

    i make rice cakes with rice paper all the time, and i can tell u its actually legit. they actually taste exactly like normal rice cakes but slightly chewier. ill def be making these but ill opt out the gochujang bc i dont have it 😔

    Reply

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