Amazing, easy, Gluten Free Bread that really tastes like a regular, artisan style bread!!
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Finally, a recipe for a gluten free bread that actually tastes like an amazing regular bread with a thick crust and airy crumb. This is …
I just made this yesterday. It's by far the best gluten free bread I've ever had. Not even close. Thanks so much for the recipe!
I just bought that flour and will make this and pray it is as good as it looks. Thank you
WOW!! I have to try this recipe. I pay around $6 for 5 slices of Schar deli style bread. This looks even better and 2 1/2 times as much!!
Can’t believe to get such lovely bread. Thanks for sharing.
I o, thank you for making GF bread. Would you please make GF baguettes…
Hello Ivo, I made this gluten free masterpiece over the weekend. I can't tell you how wonderful it was to bite into homemade bread and not feel guilty…. My heart and my tummy were HAPPY!! Thank you!!! Thank you. Thank you. One question. My bread was a little dense, I'm thinking I should have let it rise the 4 hours. I was so excited, I only let it rise 3 hours. lol And someone mentioned pushing down the dough while it rises? Any thoughts on that? Thanks Ivo for changing my life for the good. I will be sure to make this again..<3
Any tips on how to stop the bread from going hard the next day?
I am about to try and proof it in 2h. I have somwhere to be and really want a slice of fresh bread, before I go! I’m going to put the dough to proof in a warm oven and see what happens!
I'm looking to make my bread to save money on the store bought loafs; however, the flour used here cost more.
What feeds the yeast? Usually sugar needs to be added to activate the yeast.
I don't go gluten free, but I have a friend for whom I'd love to make a loaf of this. Thanks for sharing !
All was going well until the broil stage. 3 minutes in and it was completely black on top and smoking like crazy. Burned to a glistening crisp. Seemed like it was maybe the olive oil. I've got one more shot at this, hoping not to screw it up this time, as it's for a valentine's gift! 🙂
$17.00 per 2.2lb bag. I’ll buy gluten-free bread from Aldi and save myself time money and baking fuel costs!
Fantastic recipe. Thank you for sharing. Hubby delighted to get proper bread after his celiac diagnosis 18 mths ago.
I need the recipe given in cups, teaspoons, etc.
I will definitely try this out, thank you for the video! I have only made Jim Lahey's no knead bread with regular flour and then put it in the dutch over. Yet my family actually shouldn't be eating gluten at all so I am up for the challenge. I am curious though, is it possible to do a similar 18hr ferment time with less yeast as you would for a no knead bread? Thanks so much!
i am gluten free.however do'nt have the knack of cooking
Fabulous at last ! Which gf flour is it
Why can't you guys just stick to whst everyone is able to get in stores Geez… Arthurs, Red mill, etc Gluten free special flours are expensive and we are so over tapped and can only get what we can get and its going to get worse.. Thank You
Why wait to add the salt until you've started mixing the dough? Could it be mixed in with the flour and yeast
Hello , can you make one sourdough gluten free bread . 😊
Recipe looks good. However the cheapest bag of flour I could find was £8 from amazon. Expensive bread!. If anyone knows where to get that flour cheaper please let me know. 😊
If you don't have gluten in it, why does it have to rest ?
Great for no gluten. Sadly…not good for diabetics
How do you clean the dough off your hands 😳
Can I use a stand mixer instead of mixing by hand?
I use a round Pyrex casserole, it works perfectly well, i do have a cast iron pot but it got too heavy for me as I’ve got older, you can also try proving in casserole lined with baking paper, and when ready put strait into oven, if you are going to use scissors snip into top about a centimetre several times, you still need lid on same temperature I hope this helps for this lovely recipe!
Hi, I am in Australia and cant get the brand name flour you have used. Could you please let me know the ingredients in your flour so I can try to match it here? Also, if you ever wanted to do do bread ASMR, I think you would be wonderful!
You are a pleasure to watch and easy to listen to, thank you so much for the video i will definitely make this in fact I popped over to Amazon and found the flour you recommended. I’m in S Wales UK.
Can't wait to make this for my husband, who has gluten intolerance! Thank you so much!!!
Great recipe, but this flour is EXPENSIVE. It costs almost $30 Canadian, so that loaf of bread will cost you $15 to make 😞. It's great for a treat but unfortunately, companies are gouging people who have gluten allergies, which is criminal 😕
Clickbait pack of lies. I have tried for years to make gluten free bread. I just tried to make another one, two years after trying time and time again for years.
THIS CANNOT BE DONE AT HOME. These so-called chefs are using ordinary wheat flour. It's a scam.
The only time gluten-free flour works is when making flat pancakes.
Clickbait pack of lies. I have tried for years to make gluten free bread. I just tried to make another one, two years after trying time and time again for years.
THIS CANNOT BE DONE AT HOME. These so-called chefs are using ordinary wheat flour. It's a scam.
The only time gluten-free flour works is when making flat pancakes.
Thank you . I was looking for something enjoyable for my grand.
Your bread look delicious. Thank you for sharing your recipe. I can’t wait to make it. I will need to use a different type of flour as I just found out that I’m allergic to wheat. Can you use almond flour instead?
I am gluten free tooo!
Just made this bread. My husband said it is the best bread he has had in years. Gluten free bread is really hard to make and not be gummy. Thank you for putting this gluten free bread recipe on your web site. Next stop gluten free pizza. Thanks again for sharing
Thank you so much for this wonderful recipe. I’ve been missing a proper bread for the last 2 years. This flour smells so beautiful, I’ve never seen anything like this. I’m about to stock up!
Thank you for this excellent recipe..
This video could have been made in 3 minutes without the waffle.
We always buy certify gluten free.
Caputo Fioreglut is expensive. It’s $15 a bag, and since he used the entire bag in the recipe, it means it costs you $15 to make that small loaf. That’s ridiculously expensive if you make it a few times a week.
I cook but never baked bread ever in my life. I want to make this bread for my girlfriend but don't have a dutch oven. Is there something else I can use or is this the way to go?
Ivo uses Evoo lol
You should wear gloves you have hair in your hands
If it’s not wheat free I can’t eat it.
I was disappointed by this video. It seems like an advertisement for this type of gluten free flour that is made from wheat products. I can not afford $17.50 for 2 lbs of gluten free flour that is made from wheat based ingredients. Definite thumbs down.
This is for people on a fad diet.
And yes they are all morons. Alot of people actually have celiacs and can't really touch it.
Cause guess what?!!! If you're just on a damn diet ot doesn't matter. Gluten free was made for people with allergies not to be made into some millennial fad.