a RARE PASTA SAUCE I ate weekly when I lived in ITALY
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This spicy, creamy, red bell pepper pasta sauce is a rare pasta sauce that I’ve only found in a jar in a supermarket in Italy, today I set out to recreate this nostalgic …
Says it’s not tomato based, puts tomato paste in. 🙄
We grew many coolapeno peppers, they taste almost exactly like green bell peppers with a hint of jalapeno taste, zero heat. I think I am going to try this with them…
you have a gas stove, just turn it on and pop the peppers on top. It will take 1/2 the time. Works with any stove really, not just gas.
Can we add protein source for this dish?
My girlfriend and I made this dish tonight for dinner based on your video. All I can say is, I love you bro
I thought this was Mac and cheese in the thumbnail
When my husband was on dialysis, he had to severely limit his potassium intake. Since tomatoes are very high in potassium, I would make a sauce with red peppers, and he loved it!
Finally! A good bell pepper recipe!
Yo bizness! dat's right, like so, just like dat
You have a gas stove and you broiled the pepper not roast it on the Stove burner?
FANTASTIC! Happy to have found your channel! 😁
Just discovered your channel and my first time making this. It is the bomb!!!!!
looks like mac and cheese and even better like i don't like mac and cheese and this looks like something i would likes plus it's spicy which i enjoy in my mums pasta
SMH doesnt even mention what the sauce in the store is
Loooooove romesco sauce! Had it first in barcelona, then again in Verona! 🙂
Heavy cream, butter and cheese… how can you go wrong?
❤️❤️❤️❤️
That pasta looks SEXY! I absolutely adore red bell peppers so I can imagine how amazing this tastes and I'm definitely making it for my hunny! 😍
It was good, but needed ,a little more flavor. Too much cream.. how about anchovies? To use frequently in Italy for seasoning and to give the recipe a little umami it would help
Making this tonight and I am grilling those peppers 🔥🔥🔥🔥🔥🔥🔥
Oh I bet that’s why my stomach hurts I love peppers thanks 😊
Awesome! I think just the hot pepper flakes is enough. Grilling the red peppers is worth the effort
Yum. He could have cooked for me! I have to try this!
Im going to try it if I can find those peppers. 🌶
I've made something very similar. Occasionally a local grocery store has a sale on bell peppers and I will buy like 20 of them and make a red pepper cream soup (which I've also used as a pasta sauce).
I haven't added the chilies or tomato paste before. I think I will do that next time though as it's a great idea.
Thanks for the video!
This looks like seasoning marinate thing
Thumb: “not tomato”
Me: yeah that’s a pepper
i just made this, OMG this is the very best!!!
What is the brand of the skillet you are using!? It looks very nice.
Gas burners, easy-breezy done
With your food tour, it's interesting that you're going to Tuscany, where few Italian-Americans are from, and completely avoiding the south, including Sicily. With much of the fixation on Tuscany in the foodie world, it's almost like it's marketed to non-Italians as being populated by people who aren't like those Italians, i.e. Sicilians, Calabrians, even Napolese.
Made it tonight. Well worth the effort. If you're going this far, roast the peppers. It'll improve the taste of the peppers. Definitely adding this to my pasta sauce repertoire.
Welp…Ill be here for a while 😀
I was hoping this was actually tomato free lol, I'm allergic to them 😂😂😂
this looks realy good
Worst way ive ever seen to roast peppers
That cream.. So American…