A Pantry Recipe That´s Actually Good | Garlic Kidney Beans with Tomatoes


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EPISODE 636 – How to Make Garlic Kidney Beans with Tomatoes | An Amazing Dish using Pantry Staples FULL RECIPE HERE: …

23 replies
  1. Outie
    Outie says:

    Needed a side dish for fish. This was so delicious and every single ingredient is super healthy for you. I added chopped jalapenos for spice. Felt light as a feather even after scarfing it all down

    Reply
  2. Andrew Robertson
    Andrew Robertson says:

    I have a confession to make …
    I copied this dish, transferred the chilli on to big slices of hot buttered toast and then an grated excessive amount of cheese over the top of each piece and … Lord, forgive me …it was so good, I ate the entire bowl in one sitting.

    Reply
  3. Britt Saunders
    Britt Saunders says:

    Albertoooo! Another great recipe with flavors that just hit it out of the ballpark! I'm sitting here eating a helping from my first batch, it came together flawlessly in under 30 minutes. This will be a regular for me. Thank you!!

    Reply
  4. Rotneybot
    Rotneybot says:

    I've been eating this nonstop. One of the best vegetarian dishes I've ever had. Thank you for making this. I've even put in turkey leftovers into one batch and it turned into a neat meat-vegetable "stew." Haha.

    Would you make more pantry recipes? This is seriously fantastic.

    Reply

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