Doug did you do a pressure test first when you got this? Mine just came today and I am going to try this recipe tonight to be honest I have never made a whole chicken in my other foodie either this will be my first try. I'm just trying to decide if I need to do a pressure check first LOL thank you I appreciate you
Hi Doug, I’d be happy to strip ALL that seasoned crispy skin off that chicken and have just that for dinner! For real for real! That’s a great cooker to do everything it does. Thanks for sharing 🥰
That rotisserie chicken looks better than the store bought ones. I heard the skin crunch and the juiciness of the inside as you cut it. I bet it tasted amazing. Yum!🤤😌
The chicken as well as the cauliflower rice and corn looks slammin. What is the name of your automatic paper towel dispenser and where did you purchase it
Ninja gets a thumbs up on this machine. Impressive that it didn't have to be flipped and was even crisped on the underside. I did download the manual/inspo guide. When I first saw the machine I couldn't fiqure out whether it had a gasket or where it was. I see it know in the manual. Looking forward to other videos on this machine. Thanks Doug!
Looks fantastic!! I've been away for a while, what happened to your FB groups? They were my favorite. Still love your videos! Unfortunately I cannot fit yet another cooking appliance in my small kitchen. lol
Excuse me while I reach in and grab a piece of that beautiful, crispy skin! This looks awesome! And you didn't even have to flip it! I still can't get over how they've improved the whole thing! Thanks for the video Doug!
Chicken wings ought to be amazing using this function. I remember an Alton Brown episode about wings and he advised steaming them before baking them to give them extra crispy. This setting ought to produce really good wings
Doug did you do a pressure test first when you got this? Mine just came today and I am going to try this recipe tonight to be honest I have never made a whole chicken in my other foodie either this will be my first try. I'm just trying to decide if I need to do a pressure check first LOL thank you I appreciate you
saw your couple vids and you convinced me to buy one. thanks!
Hi Doug, I’d be happy to strip ALL that seasoned crispy skin off that chicken and have just that for dinner! For real for real! That’s a great cooker to do everything it does. Thanks for sharing 🥰
That rotisserie chicken looks better than the store bought ones. I heard the skin crunch and the juiciness of the inside as you cut it. I bet it tasted amazing. Yum!🤤😌
Thanks for the bite Doug. Looks delish as usual.
The chicken as well as the cauliflower rice and corn looks slammin. What is the name of your automatic paper towel dispenser and where did you purchase it
Great video Doug. Do you prefer this machine or the Power XL steamer/air fryer. They are both similar but the Power XL is cheaper.
Ninja gets a thumbs up on this machine. Impressive that it didn't have to be flipped and was even crisped on the underside. I did download the manual/inspo guide. When I first saw the machine I couldn't fiqure out whether it had a gasket or where it was. I see it know in the manual. Looking forward to other videos on this machine. Thanks Doug!
Looks great, What was the temp inside the chicken after time expire?
Hi Boo. This was an awesome cook. I wish I had thawed out my whole chicken 🤣🤣🤣👍👍😎
Looks good
Looks really good Doug. Can’t beat them foodies.
So it steams first then air frys. Is this better than pressure cook and air fry? When would I want to do this over pressure/crisp?
Looks Delicious Doug. You just showed the Steam & Crisp function- is there a Pressure Cook & Crisp function ?
Thank you for showing the back side. I was surprised to see it was just as crispy as the top. Thanks for the bites!
nice video! How does the fryer noise compare to the instant pot ultra noise?
Thank you for another great video. I’m sorry that I couldn’t see it live .
Looks fantastic!! I've been away for a while, what happened to your FB groups? They were my favorite. Still love your videos! Unfortunately I cannot fit yet another cooking appliance in my small kitchen. lol
Oh WOW does that ever look delicious. As always thanks for sharing. Happy birthday AJ. Blessings.
That's an awesome machine. Great video Doug. Blessings
I want this cooker– where is it available? Wal-Mart?.
Yes on the rosemary,!!
Looks delicious!
This is the 1st I have heard of this new machine! I need this!! Thanks for another great video!
What a gorgeous looking chicken. Thank you for the demo it looks like a machine worth having.
Looking yummy dough
I can't be the only one that hits the "like" button before the video starts.
Santa needs to step up this year…
Wow, that looks fantastic👍
Wow..that chicken looks good..I would love to get one..but expensive for a senior to afford.
Excuse me while I reach in and grab a piece of that beautiful, crispy skin! This looks awesome! And you didn't even have to flip it! I still can't get over how they've improved the whole thing! Thanks for the video Doug!
I have the foodi 8 qt. Deluxe but you just made me want This one !!!
Chicken wings ought to be amazing using this function. I remember an Alton Brown episode about wings and he advised steaming them before baking them to give them extra crispy. This setting ought to produce really good wings
That looks super. Like a rotisserie chicken without the rotisserie. Nothing beats a Sunday roast chicken.
Man Doug, that looks so good!👀😊
As usual great video Doug.. cant wait to get mine.
Ninja wants 315 bucks for this
Wow…looks scrumptious! 😋🍗
Awesome awesome!!
Good evening Doug and Everyone 👋
Hi Doug how you doing
Yay!!