6 Easy Dinner Ideas | #threeriverchallenge


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I have 6 easy dinner ideas for you in week 6 of the #threeriverschallenge. Thank you for supporting my channel! I create 2 new …

20 replies
  1. hmc3142
    hmc3142 says:

    Once again Julie, everything looked amazing! I can’t believe how fresh the corn looked! When I freeze mine, it tends to get soft. Looking forward to next week!❤ Maddalena

    Reply
  2. The Cross Legacy
    The Cross Legacy says:

    I am ready for ☀️ also! We are also doing the #threeriverschallenge and have only spent $94 at the store this month on fresh produce and no eating out. My friend was over the other day and accidently knocked over my creamer, I might tease her about it forever but I am thankful that we have powdered creamer as a backup.

    Reply
  3. Yarlette Gebarowski
    Yarlette Gebarowski says:

    The sheet cutter is great. I would love using one of those. The zucchini roll ups looked delicious. All of your meals looked so good. I am with you waiting for spring to get here . We have had so many ups and downs with temperatures. Friday it was 70 degrees then Saturday didn’t get out of the 40’s . That’s Tennessee for you. Have a wonderful day.

    Reply
  4. Dawn Perras
    Dawn Perras says:

    Wait! What???? You can freeze corn on the cob?!?! 🤯 Do you just shuck it and wrap it with foil? How do you cook it once you take it out of the freezer? 😜 Curious minds want to know!!!

    Reply
  5. Jake92574
    Jake92574 says:

    Guess who's coming to dinner? Meeee! 🙂 30*? Wow you guys got a heat wave. We had 66* on tuesday. J. washed the cars and I painted a cabinet. Feb. is usually our coldest month and we are already seeing temps in the 60's. I think you guys have did fantastic and i've loved watching you put together yummy meals with no trips to the market. I would have failed big time. Prayers J. is muchly better soon and spring comes early for you.

    Reply
  6. Nancy Doocey
    Nancy Doocey says:

    Thanks for the ideas! I get sick of the same old things. I’m constantly asking people what the are having for supper so I can get some new ideas. Maybe I’ll do a “summer” supper some night it is about 40 degrees 🤣 love your channels 💕

    Reply

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