4th of July in Montana! Enjoy the Night With Us! #bbq


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Peach Cobbler Recipe 6 cups peaches, frozen, fresh or canned 1/2 cup packed brown sugar 1 tsp cinnamon or pumpkin pie spice …

36 replies
  1. ohredbrd
    ohredbrd says:

    Just for something a little different with your cobbler? Use part or all of the juice from the peaches instead of milk. Works great, more peachy goodness, especially with that homemade/home canned juice that they were in! Awesome 4th cookout, everyone had a full tummy and lots of fun I bet!

    Reply
  2. denise odaniels
    denise odaniels says:

    oh wow! what a great time u all had. so fun to watch. seeing the little children telling u ratings on the good food was so cute. them so excited over the fireworks was priceless! thanks for sharing Mama Baird.

    Reply
  3. Jennifer Munn
    Jennifer Munn says:

    That cobbler looked delicious! I always do the 1 stick of butter melted in pan, 1 cup sugar, 1 cup flour and 1 cup of milk mixed together and poured over peaches❤️great video!! 🎉

    Reply
  4. K Devon
    K Devon says:

    For the brats, try boiling them in beer/water on the stove, then browning on the grill. I even boil fresh Italian sausage in water and Italian seasoning before grilling . The pork gets cooked, then grilled a little for browning.

    Reply
  5. Kara
    Kara says:

    Thought about doing a channel myself someday, but I would be too tempted to tell off all the criticizers, shoes smooze😂 We sometimes boil our brats in beer with butter and onions and then grill them, might be a WI thing though 🤷. Glad you had a great 4th with family!

    Reply

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