25-minute fried rice from scratch in Instant Pot!!!
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Craving fried rice, but don’t have leftover cold rice? No worries, you can still enjoy fluffy flavorful fried rice in less than 30 minutes from start to finish. Bring out …
Can we use basmati rice instead ? What is the ratio to rice and water ?
If I double the recipe do I need to cook the rice longer?
I made this tonight on a whim and it was the best fried rice I’d ever made. Thank you!
Love from India…❤️
It's a nice recipe
please give the quantity of the ingredients…
I'm try that right now thanks 😊
Thanks for the recipe and video! My question: would it be possible to add the eggs and vegetables into the instant pot to the finished rice and add oil to cook it directly in the pot so I can save the step with the pan? Love from Germany! ❤️
Thanks for your wonderful Video, I am half Chinese, and we usually use a Wok pan to make our F.R., but your method in a pressure cooker is most interesting 🤔 and if you don't have Fish sauce, you can use Worcestershire Sauce instead, its the same thing..😊 Happy Cooking my Sister…😎❤🇺🇲🍺🙏
Making this tonight!!! Thank you!!!
Definitely trying this soon! Thanks for sharing!