15k celebration!!
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15,000 friends drinking coffee and cooking food! I love this channel and its followers, Carolina’s cheerful positivity and learning her tips and subscribers tips on how to use resources to thrive in a difficult world. Her thoughtful and funny product reviews just brighten my day. Thank you everyone at Mama Baird’s! ❤
congrats my friend
Congratulations
I use milk to marinate pork. Makes itvreal tender
Congratulations🎉🎉🎉
Very very congratulations 🎉 to you 🎂 ma'am you have complete your 15K subscribers
Congratulations on 15K! You definitely deserve it! Your channel is awesome and inspiring
Congratulations on your 15K. You’re growing partially because of your great cooking, but largely because we need the encouragement to go to food banks and you’re showing us how to preserve food and how to make meals with it. Some of this is new to us and we never imagined ourselves here. Thank you 🙏 so much. Love 💕 and Hugs. ❤❤❤
Where can I get information on the heating pad for shoulders and neck?
Congratulations
My family uses salted pork with moose meat! Delish! Congrats on 15k!!
Congratulations on 15k subscribers Carolina!!!
I bet it’s a little surreal when you saw that😊
Best wishes you continue to grow your channel.
I enjoy your content ❤
Congratulations!!❤. P.S. your hair looks cute in that higher ponytail.
Congrats !!! You have way more patience than me with kids , lol. I would had been cursing and chasing after kids lmao. Food looks amazing as usual 😉
Sorry I missed your live. Watching the replay now😊 Congratulations my friend! WOW 15K that's amazing!! Well done Carolina🥰
Oh Shoot…so so so sorry I missed this! ☹ I am BEYOND happy for you to have reached this big milestone! 🥳Way to go Carolina… you deserve it!🎉
It was my first Live and I enjoyed watching!
Sunday (Saturday USA) also works better for me here in Sydney Australia, it means I can be more assured I will not miss your videos.
Congratulations Carolina!!!!!!! Bless you for sharing your knowledge on your cooking skills. Please keep me in your thoughts as I am having heart surgery on the 9th and it comes with some serious complications. I am a subscriber and never miss a video if I do as soon as I get home I catch up. Bless you for sharing your cooking knowledge. Crystal from SC. The wife of the surgeon I worked for would alway's put mayo on her chicken or pork chops and roll them in crushed corn flakes. Love you and your family💓
Hi from Australia 🇳🇿
Congratulations