10 of My Favorite Fall Recipes I make YEAR AFTER YEAR! Classic Budget Friendly Fall Recipes 2023
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In this video, I’m sharing with you 10 of my favorite fall recipes that I make every year. From pumpkin muffins to Ina’s Roast …
There's something magical about your food. I appreciate your efforts; I was wondering if you could share a video of you cooking with KHAL cooking platform…..I would love to tip you on your recipes..🥰🤞👩🏻🍳 🙂🙂
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For the apple crisp. If you are a fan of cranberries. Try combining about a half a cup of dried cranberries to the apples before adding the streusel topping, it's super delicious!!
0:32 – shepherd's pie
5:32 – maple sausage stuffed chicken
10:25 – pumpkin risotto
13:14 – chicken and squash dinner
16:05 – roasted chicken & sweet potatoes
20:52 – sweet potato & turkey chilly
24:03 – mashed sweet potato
26:07 – german red cabbage
27:51 – pumpkin pancakes
29:49 – apple cinnamon oatmeal muffins
33:16 – pumpkin bread
39:20 – apple cinnamon roll casserole
3743 – old fashioned apple crisp
There's so many! What a wonderful video, definitely will be trying the chicken and squash dinner as well as some of the desserts.
I have done the peach in mine
I cannot wait to try these fall recipes! Thank you for making awesome videos!
Did you say you were going to put a link for the Copycat Texas Roadhouse rolls in the description?
Thank you for the Fall inspiration! Love them!
These all look fantastic! I made an apple crisp using canned apple pie filling, granola, cinnamon, and brown sugar.
Another great I idea is cut up sweet potatoes and apples….drizzle some olive oil and cinnamon then bake at 350 for about 45-60 minutes until it’s soft and golden brown. I’m not a fan of sweet potatoes but this is one of my favorite sides.
I love FALL. Your recipes are amazing. I will be making them real soon. Thank You!
What did you serve with the cabbage, pork?
Thank you for the video. Delia Smith has an oven bake risotto recipe in her Winter Cookbook. It is very like a real risotto, albeit perhaps not as creamy.
Try making your risotto in the instant pot , 4 minutes high pressure, 5 minute natural release… No stirring needed !
I find the store boxed broth is a little tasteless so i always add a teaspoon of bullion per cup of broth. It really makes a nice broth. I also use low sodium which might be why the boxed broths are lacking flavor. Its just an idea for those who use store bought broth and find it dull. 🙂
soo goood👌❤️
Maria is a good genius!! Thank you!!!
I just made the 2 ingredient pumpkin muffins but I add 1 cup chocolate chips. So moist and delicious. Have you tried the 2 ingredient brownies? Use 1 box brownie mix 1 can of black beans rinsed put back in the can and fill with water, puree the beans and mix with brownie mix bake and serve, simple extra fiber and better fir you. Hope you try them.😊
great video, love your hair darker 😊p.s. the instant pot makes great risotto 😊
I found a recipe once that cooked risotto like rice. Two and a half cups of liquid to one cup of risotto. Bring to a boil, cover and cook for 20 minutes. It works! The only way I make it now. Edit: I didn't add the extra half cup. The recipes I use have two cups of stock and a half a cup of white wine. I omit the wine and just add more stock.
Meat I use lentils
I loved seeing all these fall dishes, thanks! Those sunflowers are beautiful!!
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