🥩 How to Make Mongolian Beef, Like a Chinese Chef #Shorts
For more great Instant Pot recipes, please visit InstantPotEasy.com
Daddy Lau’s perfected his Mongolian Beef recipe thousands of times, and now he’s passing his recipe along to you! Here’s how a …
Enjoying our content? Support us on Patreon – https://www.patreon.com/madewithlau
Watch the full recipe video – https://www.youtube.com/watch?v=X9E6HPZurmE
Printable recipe –https://www.madewithlau.com/recipes/mongolian-beef
🤤 😋
Can I just give a huge shout out to a lot of Asian cuisine for being gluten free. I’ve had celiac for over a decade and have recently got more into cooking and they’re so many recipes I can actually try when cooking Chinese or Korean food (want to branch out more from those 2 but that’s where I’ve started so far lol)
Your Dad is the best!!
It doesn't seem like.mongolian beef. Seems like Chinese stir fry beef.
He is the best
Damn my mouth is watering
Just curious fry for 90 secs the beef and 20 secs for the veggies in stages looks medium rare or raw and stir fry with beef.
Tousands of atempts??
Is it a must to use oyster sauce?
Delicious 😋❤️❤️
What cut beef do you use?
Beef will benefit from an hour or two of marinating
Alot of work wow
It's the same recipe every time
Your Dad's Mongolian beef looks so good.
What sort of beef is preferable????
Top side, sirloin,round steak, skirt, flank???????????????
Great job Chef!!! I'm so hungry now!! Lol
This dad knows what he's doing. I made the egg drop soup. Soo hood
Awesome. Thanks for sharing
Personally, as much as I like this recipe, got to admit it's more like deep fried beef strips. Guilty as charged, I do it myself – I like its juiciness and tenderness. Still honeslty, it's really more like deep fried beef strips. And I wouldn't do it too often.
Oh, it works for chicken too!
Delicious
Ur dad reminds me of my grandma.
I miss her.
She's not dead don't worry.
Her food's good though.
Looks amazingly good, I must try this! 🤗
That looks delicious yummy
My favorite dish!