π₯#Keto Pulled Pork SLIDERS!! #LowCarb #EggWhiteBread
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Niliβ¦ curious π§ what was your thinking in cooking your pork in your oven versus your instant pot? I know you are whiz with it so Iβm assuming there has to be a reasonβ¦ Iβm planning to avoid oven use this summer as we up here in Ontario Canada are predicted to have a hot humid summerβ¦ Iβm getting my recipes all organized now so this one definitely caught my eye!
Absolutely WHY NOT??? Thank you Nili!
The jakals ate your first batch of buns, too funny. That looks awesome, gave me a craving instantly, going to make some soon.
Nili, do you have a particular recipe you use to make hamburger rolls? These look really good and my daughter has been asking for pulled pork but I haven't found any on sale yet but plan on making some soon.
Whoever says eating keto or low carb isn't sustainable… They're not doing it Indigo Nili's way. This looks fabulous!
Tried this recipe but it was a big fail. To much liquid, it never whipped it into meringue at all.
I donβt have a stand mixer- can you make your bread without one?? Seems like it has to beat forever!!
These look amazing!! Have you ever tried freezing these after they are baked? Will it work?
you mentioned that you used a jumbo scoop for the rolls, was it a number 8? or number 6, or smaller than those? or could you give a link for the scoop that you use?
Yummy
Do u not use rose acres farms anymore. If not would u share why. I bought 10 pounds
Oh girl~ Yuuuum!π I have a few pork tenderloins I picked up on sale last month, & this is exactly what I need to do w/them. Big glass of iced tea & we are there.=)
*Haven't yet tried the allulose in my dry rub- only in bbq sauces & marinades- so thanks for that bit of brilliance as well. ~Sammy in AZ
Oh THANK YOU for this video! I've been contemplating making some shrimp sliders (but now pulled pork sounds amazing too!) and was trying to decide which of your dinner roll or butter bun recipes to attempt, or if I needed to modify one because I'm not really into the whole Hawaiian sweet roll thing. This helps me lean toward just going with the best loaf bread recipe, because I've really been loving that anyway. YAY!!!!
Oh boy those look so yummy. I keep seeing that Yo Mama bbq sauce. It must be good. Can you tell me the ratio on the black cherry and lemon lime electrolytes you like? Itβs one of your favorites you said. It sounds so good I want to try it. Thank you Nili.
I made hamburger buns with that same recipe and they came out amazing. Definitely a keeper. The pork looked delicious. Why didnβt you cook it in the Instant Pot? Wouldβve taken less time and it wouldβve been moister,
I am so tempted but I hate egg whites. Can't eat them fried or boiled. As kids at Easter my sister would eat the whites and I would eat the yolks. Now I only eat them scrambled. I'm just afraid these breads and buns are going to taste like egg whites. Anybody have any feedback for me?
YAY! Tomorrow my next batch of slider rolls. Huge hit!
This looks so delicious
Hope you are well. You are doing a great job with your channel besides the fact you are raising the kids. Kudos.
Looks so yummy!!! ππ»ππ»ππ»β₯οΈβ₯οΈ
Love all the things you make, I will be trying some recipes as soon as I get the ingredients. I was wondering if you had tried LorAnn bakery emulsions and if they are ok on keto.
YUM
I do something very similar but I use my instant pot. I add the rub, brown the meat. Remove meat and add broth and liquid smoke to bottom, place my meat on the trivet and cook. Then I add the meat to the liquid and shred. AMAZING every time
Looks wonderful!!
yummmmmmmm
Ever thought of pre packaging the bread mix and selling it? Id definitely buy it.
I make her egg bread. Amazing!
Those rolls look really good. The original recipe with egg white powder was giving me intestinal problems, so I switched to using unflavored whey protein. Had to play around with the ingredient ratios, but I thought the whey version was delicious, genuinely good, not just "good enough". Sadly my body didn't tolerate those very well either. I gave all my egg bread making supplies to my brother so he can have a go at it. I'm getting more strict on my diet anyway, so it's not a huge loss.
I'm always so happy for You as I watch with my mouth watering lol β€οΈπππππ I really enjoy "ALL" Your best egg white bread recipes!!!β€οΈππ
This looks incredibly tasty! I have put those ribs in my smoker many times! I like having oven option. Thanks
Umm cumin? Itβs not on the recipe you wrote? Use it or ?
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My mouth is watering… looks so good! Thank you for all of your amazing recipes. I agree with Judy – miss seeing your precious kids in the video!
Looks delicious! I love the music, too.
Looks delicious. Thanks for sharing.