https://i.ytimg.com/vi/tAdUBjMZiTY/maxresdefault.jpg00Made With Lauhttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngMade With Lau2023-09-10 10:00:372023-09-10 10:00:37🐟 How a Chinese chef makes Baked Cod (焗鱈魚)!
Cam: "Hi, YouTube!" Me: I think my heart just melted. Thank you for this wonderful recipe. I just added this cod to my Costco list and I have everything else. This sounds delicious. I can't wait to make it!
Join the Canto Cooking Club: https://bit.ly/3Z9wquY
Get the full recipe: https://madewithlau.com/recipes/baked-cod
chopping the ginger into thin pieces and then smashing them is genius, that really helps bring out the flavor
hi cam cam!
Can u tell me where and how big the clever he’s using cuz I really want to get one like that please?
merch idea: hulk-esque "ginger smash"
Memories ❤
I just got home from store with Cod!!!! Guess why? And how I'm making it?
Does your dad have a preferred Chinese cleaver brand?
Please do one for fried rice cake with pork and mustard greens!
TYRONE watching and TYRONE loves to COOK 😀
Love this guy!
Love your dad's cooking. Will try baking my cod next week. Thank you from singapore. PS the boys are so cute !
Could You please stop adding those adds to Your blog and all the other stuff. We come here for videos not for ads You excuse for a human
Hello sweetheart he is so adorable 😊
Wonderful ! As always
I'd say the best chefs are great mechanics. Your dad is certainly that.
Dude, you say EVERYTHING is "literally the best <blank> I've ever had…"
What you don't seem to realize is, since he's your dad…and he's cooked for you your whole life….that's all you've ever KNOWN…
Give it a rest.
For a future video can your dad do lettuce wraps. Thanks
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Looks fantastic and simple
Отлично получился, запеченная треска , мясо очень нежные ! Спасибо большое, буду делать! 👍烤鳕鱼很棒,肉质很嫩!非常感谢,我会做的!👍👍
謝謝劉爸爸的分享👍
我喜歡吃魚,-定會試做來吃😋
Another Gem! I learn something new on every episode! Smashing the ginger and onion is genius..
Cam: "Hi, YouTube!"
Me: I think my heart just melted. Thank you for this wonderful recipe. I just added this cod to my Costco list and I have everything else. This sounds delicious. I can't wait to make it!
also his Toisanese accent reminds me of my grant parents❤
Lau C fu always demonstrate excellent cooking skill, easy, practical and delicious👍
brands of soy sauce and cooking wine pls…
Alright, how long before Cameron assists Daddy Lau in a cooking video?
Can't wait to try this.
A question for you – If you join at the highest level as a patron does that include the club membership?
This video shows the advantages of the air fryer over the toaster oven.
There we go! Daddy Lau’s technique always on point. Proper ingredients this time with killer technique, unlike last time with steamed salmon❤
Just in time just got back from rock-fishing got tons of fillets!!!
Man o Man those children grow fast !!!!!!
out of curiosity what city was your dad from in Canton