🍲 Egg Drop Soup: The Chinese Restaurant Way (蛋花湯)
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Watch Daddy Lau teach us how to make a takeout classic, Egg Drop Soup. We made a version of this way back in 2020 as our 3rd …
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Get the full recipe: https://madewithlau.com/recipes/egg-drop-soup
The whole bowl looks so poetic! ❤
Wwooww I love it my favorite soup!! it's so delicious..
Wwooww I love it my favorite soup!! it's so delicious..
What a legend! thank you for sharing your fathers expertise, I'm sure he is proud!
Does anyone else think that this soup looks like a bukkake session ?
Thank you 😌
Bit of wax in the hair. A black chef's apron with 'Made with Lau' across the front. He would look like the absolute pro that he is. Maybe a big magnetic wooden knife rack in the background on the wall with the huge collection of knives I am sure that he has. Luv your channel and how you guys make it look so easy for a home cook even though it is restaurant quality food.
Thank you for the alternatives for people with allergies. I definitely be making this in the upcoming week!
The stirring will require some skills in order not to break the tofu. This is the work of a true master. The 蛋花 is very thin, that's exactly the goal of this dish!
Dad, if cooking never disappoints, it's always delicious
做羹当然用马蹄粉啦❤
It's like Nido soup or bird's nest soup
多謝！
I would love to see you guys make crab meat sweetcorn soup next!!
A staple !
😍 Tq so much MWL 😊💖
This is my favorite.. Thanks for sharing.
wow ive NEVER had egg drop soup with actual meat in it! i really want to try this dish!
Egg Drop soup is such a classic and simple cantonese soup. Tomato 🍅 egg drop is even better!
🤤🤤🤤🥺🥺😋😋
Every time I watch a "Made With Lau" video, I think about how awesome it is that you are capturing your father's specialized knowledge and sharing it with posterity, and that you are working so closely with your family to take your father's business (where he worked so hard for his family) into a new business model. Also, despite my not understanding any Chinese dialects, your father's skill as a teacher is so natural. You all rock!!
p.s. Also everything is delicious!
Thank you so much for sharing your knowledge with us! I love Chinese food and have enjoyed learning how to properly prepare it. Unfortunately I've developed a soy allergy but I appreciate the different options you give, I can usually work around it. But I do miss tofu!
This soup is really good big fan
are you giving him at least 60% of the money generated, because He is the star
Суп с яичными каплями, выглядит очень вкусно и ароматно ! Спасибо Шеф, за рецепт! 👍👍湯裡加了雞蛋花，看起來非常美味又香！謝謝大廚的食譜！👍👍
I'd love to learn how to make hot and sour soup!
Wow, this is Outstanding, I've never had Egg Drop Soup with shrimp in it… I gotta try it…
In India tofu is not easily available. Can we use cottage cheese.
This Egg-drop soup/ chicken-shred soup goes very well with 🍅 tomatoes 🍅 😋😋😋😋👍👍👍👍
EXCELLENT BAd A$$ Chef watching you from Big Bear Ca…I LOVE DADDY Lau! OmG!
Okay-La = Malaysian OK also. 👍
soup lotion lol
Please do a spinach and seafood soup too ❤