You Cannot Go This Season Without Making This POZOLE ROJO | Red Pork Pozole
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Hello my beautiful fam!! Welcome back to my kitchen first of all I want to thank you for being part of our family, and allowing me to …
Made it, and it was absolutely delicious!
Hi Claudia, your Pozole Rojo looks delicious, made my mouth water.
Her body is amazing
What do you do with the water you boil the chilies with? Can it be used?
Looks good ❤😊
for me they're perfect 😉
Where is that cute lamp from!!!!
You're literally the best cooking channel
I loooove red pozole. I learned to make it from one of your older videos and it’s my fave! I can’t wait for the cold weather to make it again but living in AZ I know that’s not going to be for a long while from now 🥲
I’ll make fresh tortillas
My family doesn’t like hominem and I love parole. Who’s gonna make it so I can have one little bowl.
I tell my mother n law in Mexico about all your recipes I make! She loves it so much 🥰🥰 they’re all so good ❤
This lady's family never goes hungry. I love this channel
Try cow lungs liver tripe intestines penis
Hello Claudia. Just wanted to say thanks I received my apron today love it.
I love watching your channel. I've learned new techniques that I'm now putting towards my recipes. Thank you and keep on cooking!
Gracias!!
On a scale of 1 to 10, how spicy is this broth, 10 being super picoso?
Please do Carne de Puerco in red sauce. With pork little pork. Mother In-law made some for my fiancé and doesn’t want to give me recipe!
Your sauces are sincerely sooooo good! 100% worth hunting down peppers and chilies I’ve never heard of before
Yummy it's all about the OG posole Rojo. Love the green posole or the white posole. But ain't nothing like the original the OG red
Come on season my meat multiple times 😂
My favorite!! ❤️❤️
It’s still 90 in Cali. Too hot for pozole 😩
Yummy! It's like Mexican stew. Can you make more desserts? 😋