XINJIANG 'SPICY CUMIN CORN RIBS' | VEGAN RECIPE
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说实话有点吓人😱😱😱
Looks great! Just bought some miyeok julgi. Never tried and was going to throw on a salad. Would certainly appreciate any suggestions.
Yes! Finally, a recipe that I could make in my smoker. I am going heavy on the chili sauce, thank you.
beautifully shot with the newspaper underneath, they looked so nice curled up
Yummy! I am making this on the weekend on the Bbq, this looks amazing. Thanks for sharing.
Omg! It looks delicious! Can't wait to try it! Thanks for sharing this recipe chef! 💖
Looks great! Pinned!
amazing 👍
Looks great! I hope you are doing well <3
This is awesome! Yum! Thank you 🙂
I can't wait to try this out! Looks amazing, and I love corn on the cob!
This'll just go right through you lol
😮 I am gonna try it but with Indian twist 😁
I’ve remember seeing someone do this. But , your spices, though!!! Yum. This is over the top.
What no cleaver, you get better leverage cutting the corn.
Corn and spices🌽❤🤗😋!!!
Looks very tasty! I have some ears of corn in the fridge, will use your recipe on a few of them tomorrow! Great idea with putting them in the Air Fryer…I'll do the same! Thanks for sharing. 😊