Winner Winner Chicken Dinner | The Homestead Home Economy | How to Use Every Part of the Chicken
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Shop Porter Road chicken & other high-quality meats right here: https://porterroad.com/ELLIOTTHOMESTEADCHICKEN How do …
Your children are beautiful people!! I love how you let them help in preparation of things in the kitchen. They are learning a true and vauable skill from their mother. Great parenting!!
A lot of interesting comments here. As someone who lives on an extremely tight budget I like to know about the other
purchasing options even if they are out of my price range in part because I think that everyone defaults to the convenience and advertisements of the larger companies. I’m really proud of Shay for opting to pay more for QUALITY. I know it may seem extreme to some, but everyone has their own emphasis, and I would rather drive a beater car and eat primo food than do it the other way around.
ALSO, I LOVE HEARING FROM SHAY AND STUART. Your perspective is refreshing. I also listen to the homemaker chic podcast And every time you talk about the sufficiency of Christ, I want to absolutely cheer!
Love from Texas.
I really like the reflective nature of your recent videos. I’ve been around for quite a few years and am enjoying the maturity and learning you are showing
Yum! Yes I know about good chicken too. I raised my own for years now but it from Amish neighbors.
I agree! We tried raising meat birds and it was not for us! I'd rather put my energy into milk cows and raise sheep for meat and we butcher ourselves and it is far easier then chickens! Lol I just buy less chicken but buy high quality like you say!
Home economy and nutrient dense protein for the win!!
Great vid, I was waiting for the crescendo, you know seeing the finished meal and you all enjoying it, but it’s all good, your food looks amazing and soooooo healthy! ❤
Wonderful video! We save our money for high quality meats like this. Luckily we live next to a lot of other farms. Thanks for always encouraging me in the kitchen 🤍
wait.. doens;t the yellow in the fat come from feeding them A LOT of corn?
You can probably find better meat, with the same quality as this company, in your local area. A few weeks ago I paid for whole pastured chickens. One was 6.7 lb and another was almost 8 lb, and I was charged about 25 a piece. I can't imagine paying 45 for a smaller chicken than that. Companies like porter rd, butcher box, and Good Ranchers are nice, but you will pay an upcharge. Seek out your local farmers to stop paying a middle man and shipping costs.
Preach it sister! I agree. We do not raise dairy animals so we get to use our land for raising chickens, all organic fed, out in the sun eating bugs. It's perfection.
Great video! Important information 👍🏻 greetings from northwest Florida 👋🏻
We have alway raised our chicken. This is the first year selling it at 5$ a pound. You have to take account how much you put in. if it is worth it. Shay is paying for that service and for it to be shipped to her door. Maybe that is worth it to her.
I generally like this channel, too but agree that most of what they advertise is above our budget. Thankfully we live in a farming rich area, and I can source high-quality pastured meats for a lot less than Porter Road. I enjoy the ideas, get inspiration, and apply what I can in my own home/within our budget.
We love chicken feet here in Slovakia. Many greetings, your channel is wonderful and very inspirational. XX
My mum said in her day, they hardly ever had chicken, as it was too expensive. That would be the 50s and 60s. But they ate beef. Its swapped nowadays
Great video. Very good information. Love the gardens.
We raised 50 Cornish game hens a year, 50 mixed frying pan specials as we called it, turkeys, ducks,a pig a year, rabbits..the meat was so amazing nothing in the store tastes like that meat.
I'm sorry. I really enjoy your videos and point of view. But do you even see that families are really struggling to put food on the table because of the rising cost of groceries? But you, flogging a 42.00 chicken, is insensitive and borders on just plain foolish. You seem to be out of touch.
Eating high quality organic meat is great…but unaffordable to feed one's family/children… with a $42 chicken! Would love to see grocery hauls/recipes using meat that most people buy – at the grocery stores… but I guess that is a different channel! Lol!
I am no longer going to watch videos that put fear in me about the food I buy that fits into the income God has deemed sufficient for us. I do my best and trust God. Yes, my health is important, but we have only so much income and don’t live on a farm.
Loved this video! ❤ Looks yummy!
do you grow layers? If not, where do you get your eggs?
Wish this wasn’t a 20 minute ad 😢
Who can afford $42 for one whole chicken?
Well done. Thank you. We raise as much of our own meat as possible in a backyard 😅I have also found salting the night before we cook makes a big difference in the texture of the meat. For those of you that flush at the price of pastured chicken it really does cost that much to raise an organic chicken on pasture. It should concern you that the meat we buy at the store is so cheap. It’s really not a good sign.
We had chickens at one time and kept them for eggs. They had a great life on our farm. The way plain grocery store chicken is raised is cruel. I don't buy it anymore because I don't want to support that industry. I've gone to a mainly vegetable diet because most of the companies that raise beef and chicken are horrible, and also because of my autoimmune disease.
The German cabbage variety is called "Spitzkohl" in Germany 🇩🇪 – pointed cabbage 😊
$42 for a 4.5 pound chicken?! I can't comprehend that this is $80 worth of meat in this video for 3 meals and maybe 10 quarts of stock. I raise about 40 pastured, organic chickens a year in the sunshine, fresh air, and lots of bugs for under $2 a pound.
42.00 for a chicken?? Who can afford that?
We prefer to make ours on the stove. We love the smell of soups and herbs.
That yellow fat on that one package of chicken looks great
Я любуюсь тобой, когда при приготовлении пищи у тебя волосы в порядке, собраны в причëску, а не висят беспорядочно! 👍
What kind of charcoal do you use on the grill
Didn't she use her left hand to work the chicken and right hand for salt and pepper etc?
OHHH WOWW, just learned something!! Salt the chicken and let it sit for an hr!! I never have done that i salt and cook🤔no wonder it doesn’t soak up the salt lol!! Thank you!! Will do for now on!!🤓
Im am so turned off now. You didn’t wash your hands or the cutting board then contaminated every herb container you touched.
Ich habe mir immer sehr gerne eure Videos angeschaut weil es so aus dem Familienleben erzählte😊aber die letzten Videos kamen mir vor als ob ich mir eine Kochshow anschaue die man über all sieht.😕
I think its better if you wash the chicken with a little lemon juice I
love your channel thanks
Spatchcock chicken is now our favorite, especially on the smoker. But the price of Azure organic whole chicken is half the price of Porter. Maybe the quality & weight varies, but price is def a factor.