Whole Food Plant-Based VEGGIE LOAF RECIPE / Hearty Vegan Winter Loaf & Easy Oil Free Roasted Veggies
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Vegan holiday loaf recipe! It’s a whole food plant-based veggie and bean loaf made with wholesome and simple ingredients that …
What are your favourite winter or holiday recipes? 🤔 Share your go-to recipes or meals!👇😋
Love a good loaf recipe. I made a tofu loaf…was good and could use the rest in pasta sauce or lasagna.
I love eating simply and have no craving for maple syrup, oil, or sauces of any kind. I am even simplifying herbs both fresh and dried, they're good for you but I really prefer simple dishes now after being WFPB for 2 and a half years – best decision of my life!
I think you just left out one tiny bit of info in the video, which is of course in your printable recipe available at the link you provided, and that is the cooking temperature. 375F right?
Looks great along with the veggie side.
Yummy 😋 oil free vegan loaf Meg which I would eat anytime during the winter months but I would bake it in my airfryer instead. Love 🥰 the video and love 💕❤️ Meg & Family.
I'm always trying to perfect my loaf! My current fave is lentil, apple, sun-dried tomato…I can't wait to try yours! This year, my small fam. is getting vegan gourmet delivered….easy! Happy ThanksLiving!
I am trying a millet loaf for the first time this year. I have high hopes for it. It is the Forks over Knives recipe.