Whole chicken in the microwave?! – Adventures in Everyday Cooking


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Can you seriously cook a whole chicken in the microwave and have it be not only edible, but actually good?! Well, let’s find out.

7 replies
  1. Betty Youngblood
    Betty Youngblood says:

    Hi Heather, I knew it would work because one of the 1st PC parties I went to 10+ years ago they featured cooking in the deep covered baker. The consultant did the chicken in the microwave. I was so shocked I had to buy the deep covered baker but I don’t think I have ever used it in the microwave 🤷‍♀️. It has had tons of use in my oven. Loved watching your reaction and I think I still have a whole booklet of DC baker recipes the consultant gave me. If you would like me to look,

    Reply
  2. Travis Krantz
    Travis Krantz says:

    I have done this with my Tupperware Stack Cooker. It wouldn’t be my first choice to microwave a whole chicken, but to me it’s about the same as a pressure cooker chicken. Juicy but a bit tougher than a perfectly cooked oven chicken. Not #1, but it’s edible. Lol

    Reply
  3. spyk
    spyk says:

    A long time ago I used to cook boneless skinless chicken breasts in there because they came out moist, not dry. Never thought of a whole chicken in there.

    Reply

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