Oxtail and Beef Short Ribs are the BEST!! They have gotten expensive since the pandemic was in full swing so I don't get to eat either of them very often. When I was a kid (a loooong time ago) both of those cuts of meat were very cheap. They practically gave them away!
Why put a perfectly good oxtail on top of the mash potato? Love mash, but why not separate. I dont get this trend of piling up the several components on the dish
My grandparents immigrated from Belarus in the 30's and bought a farm in very southern California in the 50's where I was raised in the 70's. They were very frugal and hardworking and hardened people that raised almost everything that was eaten by my entire family which included every part of a cow imaginable, along with Oxtail. My Mom and Grandmother made everything from scratch, and their version of this recipe is called Borscht and it is AMAZING…
WHERE'S THE CARROTS?!
Oxtail and Beef Short Ribs are the BEST!! They have gotten expensive since the pandemic was in full swing so I don't get to eat either of them very often. When I was a kid (a loooong time ago) both of those cuts of meat were very cheap. They practically gave them away!
Sardines?
where to find your bio i want some jerky.
Nobody talking about the brutalization of the fridge door from the flying knees. 🫠🤣
This recipe is so basic. Leave oxtail to black people please
Where would I find ox tail?
SHOW ME YOUR CARROTS!!!
Absolutely love oxtail!!!
Where is the link to the jerky??
His fridge: Please I need your help this man is a maniac he kicks ang punches me for no reason so please call the cops
Where are the Carrots, you doughnut?
Mcpoyle
I love this channel but coming from ny… nah bro 🤦🏽♂️
Why is he always assaulting his fridge
Try it the Caribbean way, you might not go back
I can't stop laughing at working over the refrigerator. Day 2, and I'm still watching it and laughing.
It looks good but just one thing.
WHERE ARE THE CARROTS
Ski mask the slump God would be very proud
What to do if you can't find Chipotle sauce?
Those carrots are still missing
sleeping??? oxtails expensive af here cause everyone loves them LMFAO they good tho
Oxtail soup is also so much good
I would eat a leather flip flop if it was slow cooked with Chipotle
Try Kare Kare Oxtail
I put mine in a crockpot and let them simmer while I’m asleep.
Is this fridge still working?
Please let us know the brand and model, I think everyone needs to buy one.
🤔
My son and i love youuuu
I come from a Mexican household. We eat ox tail, lengue, beef tripe, tripas, beef cheek, etc. We ain't sleeping on that good good over here sir 😉
Fridge got a double knee to the face for this one huh
Please get a mini fridge and use it to beat your fridge
OXTAIL IS $$$$
only the JA way. Man alive !!!
That's like 600.00 in oxtails who can afford that
Why do YouTube cooks have to be so annoying? “Haha, this guy punches his fridge! He’s so quirky!” Can’t you just make good food?
Leave that fridge alone fool
WHERE ARE THE CARROTS?!?!
I ordered my Jerky….. Can hardly wait for it to arrive!!
WHERE ARE THE CARROTS, YOU DONUT!
What does it taste like?
Why put a perfectly good oxtail on top of the mash potato? Love mash, but why not separate. I dont get this trend of piling up the several components on the dish
Where's the carrot you donut
sleeping on it because its so damn expensive now
Gordon ramsay: show me your carrots
Make a Caribbean version, without doubt the best way to eat it with rice, pea and coleslaw
Oxtail soup is the best 😭 too bad oxtail are expensive now
My favorite cut of the meat. Just expensive, thats all
My grandparents immigrated from Belarus in the 30's and bought a farm in very southern California in the 50's where I was raised in the 70's. They were very frugal and hardworking and hardened people that raised almost everything that was eaten by my entire family which included every part of a cow imaginable, along with Oxtail. My Mom and Grandmother made everything from scratch, and their version of this recipe is called Borscht and it is AMAZING…
Oxtail is actually not that easy to find. I treat them as a delicatessen.
I made Ox tails for the first time last year and it's still easily top 3 things I've eaten in my life and number 1 I'm things I've made💀🤤