WE TRY F.COOKE'S PIE AND MASH 🙌🏻 …AND STEWED EELS 👀


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THE OLDEST PIE AND MASH FAMILY IN ENGLAND F. Cooke’s has been serving up traditional pie and mash in London since 1862 but have now also …

21 replies
  1. Jon Sher
    Jon Sher says:

    Love your reviews and love eel too, but simmered as an Italian would in tomato sauce, olive oil and garlic after the shin has been mostly removed. Delicious and sweet., and the acidity of the tomatoes and pungency of the garlic balance the richness of the eel.

    Reply

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