https://instantpotteacher.com/wp-content/uploads/2020/02/1581421083_maxresdefault.jpg7201280Kitchen Tips Onlinehttps://instantpotteacher.com/wp-content/uploads/2021/10/instant-pot-teacher-video-tutorials-official-logo.pngKitchen Tips Online2020-02-11 11:38:032020-02-11 11:38:03Video Has Been Updated ~ Link In Description
Good news folks, our experiment with using computer-generated voice narration is over. If you want to see how we make videos today, check out this video on how to KEEP BANANAS FRESH on your kitchen counter for 15 OR 20 DAYS. Here is the link ~ https://youtu.be/12R_3aUxl7s
Interesting cooking time…can meat be overcooked in a pressure cooker? (I only cook ribs for 27 minutes and do a 10 minute natural pressure release…they turn out great…but I have always wondered if meat (ribs or roast, etc) can be overcooked and dried out using the pressure cooker).
My large rack of pork side-ribs are too big for my 6 qt power pressure cooker, so I guess it's oven,…and "old-time" method for me, at this time….Just a lot longer, I guess…
I made this on Sunday for my father & his girlfriend and they LOVED it! The term amazing was thrown around a few times, and they couldn't get over how quickly it came together. I made my own BBQ sauce, and only put it in the Instant Pot for 30 minutes and let it NPR. I'll definitely be make it for them again, sadly I do not eat ribs so I didn't get to partake
Thanks! I really liked your video! Everything simple and easy to do. Was nice to listen to you also. Easy to understand. I will be looking forward to your videos. Thanks again!
This recipe was GREAT!! I did season my rack of ribs with Milwaukee Ave. Spice Rub I got from the Spice House to give it an extra smoky flavor and I used Heinz Carolina Vinegar Tangy BBQ sauce. Otherwise I followed the directions as this recipe recommended. Oh…..MY!! Awesome.
Just tried this recipe for ribs. Turned out great! I think next time I would maybe cook the ribs a little less time – more like 25-30 minutes, since they were really "fall off the bone!" Easiest recipe and they were delicious. Thank you.
If you prefer fall off the bone ribs, just increase the time on your electric pressure cooker to, 50 minutes. Please let us know how your ribs turn out after you try this recipe. Thanks Mates ♥
This video has bee updated. ~ https://youtu.be/a97LzG2jmdA
love recipe. super delicious.
Please stop using these robotic voices.
Good news folks, our experiment with using computer-generated voice narration is over. If you want to see how we make videos today, check out this video on how to KEEP BANANAS FRESH on your kitchen counter for 15 OR 20 DAYS. Here is the link ~ https://youtu.be/12R_3aUxl7s
Interesting cooking time…can meat be overcooked in a pressure cooker? (I only cook ribs for 27 minutes and do a 10 minute natural pressure release…they turn out great…but I have always wondered if meat (ribs or roast, etc) can be overcooked and dried out using the pressure cooker).
My large rack of pork side-ribs are too big for my 6 qt power pressure cooker, so I guess it's oven,…and "old-time" method for me, at this time….Just a lot longer, I guess…
This Steven Hawkings wife or what?
The narration is simply riveting.
I made this on Sunday for my father & his girlfriend and they LOVED it! The term amazing was thrown around a few times, and they couldn't get over how quickly it came together. I made my own BBQ sauce, and only put it in the Instant Pot for 30 minutes and let it NPR. I'll definitely be make it for them again, sadly I do not eat ribs so I didn't get to partake
Did them last weekend and they turned out great Fell off the bone thank you for the recipe
How much sauce do I put in instant pot?
How can I find your other videos?
Thanks! I really liked your video! Everything simple and easy to do. Was nice to listen to you also. Easy to understand. I will be looking forward to your videos. Thanks again!
Great recipe. Easy to follow and the results were video perfect. Thank you.
Have to try this, in my 10qt. I am waiting to get it soon. Thank you for sharing the step by step.
Awesome. great hit for mid week. Thank you for sharing.
This recipe was GREAT!! I did season my rack of ribs with Milwaukee Ave. Spice Rub I got from the Spice House to give it an extra smoky flavor and I used Heinz Carolina Vinegar Tangy BBQ sauce. Otherwise I followed the directions as this recipe recommended. Oh…..MY!! Awesome.
Just tried this recipe for ribs. Turned out great! I think next time I would maybe cook the ribs a little less time – more like 25-30 minutes, since they were really "fall off the bone!" Easiest recipe and they were delicious. Thank you.
If you prefer fall off the bone ribs, just increase the time on your electric pressure cooker to, 50 minutes. Please let us know how your ribs turn out after you try this recipe. Thanks Mates ♥