RECIPE (2 mozzeralla balls, 15min work time): -200ml soy milk -4 Tbsp olive oil -1 Tbsp white wine vinegar or lemon juice Heat it up whilst stirring -3 Tbsp nutritional yeast -salt to taste -5 Tbsp corn starch Turn down the heat and whisk vigorously. -1/2 cup (125g) soy yogurt Whisk it in. Place the mixture on foil or in silicone molds, shape in a tight ball and refrigerate for a few hours or overnight. Use just like mozzarella, it’ll last in the fridge for a week.
With all respect, my dear this is completely unhealthy. Cheese, yoghurt and milk etc are essential to your body. Just because it's white liquid doesn't mean it's milk now . I really find your account joyful, but I sincerely recommend you to stop this disorder.
Im Italian, not vegan, that's a horror to us, u can't call caprese that s*itty thing. Mozzarella is made of milk. Why Mocking non vegan food??? Eat tofu and veggie .
I completely botched it, it was completely liquid. Maybe I didn't put enough starch & yeast? I really don't like the quantities in tablespoons because I have no idea exactly how much it is. Like, there are different sized spoons, and then you can fill it differently, do you fill it to the max and make a little mound on it? Anyways, it looks really good in the video, but mine is just like inedible soup XD
I appreciate the afford, but that doesn't look like mozzarella and it doesn't behave like mozzarella. Can't say anything about the taste but it looks like bohamien dumblings.
RECIPE (2 mozzeralla balls, 15min work time):
-200ml soy milk
-4 Tbsp olive oil
-1 Tbsp white wine vinegar or lemon juice
Heat it up whilst stirring
-3 Tbsp nutritional yeast
-salt to taste
-5 Tbsp corn starch
Turn down the heat and whisk vigorously.
-1/2 cup (125g) soy yogurt
Whisk it in.
Place the mixture on foil or in silicone molds, shape in a tight ball and refrigerate for a few hours or overnight.
Use just like mozzarella, it’ll last in the fridge for a week.
Using salt in vegan food items 😂
🤮🤮🤮🤮🤮🤮🤮
With all respect, my dear this is completely unhealthy. Cheese, yoghurt and milk etc are essential to your body. Just because it's white liquid doesn't mean it's milk now .
I really find your account joyful, but I sincerely recommend you to stop this disorder.
Ingredients:
4 cups of depression
NASTY!! Add some🦶🦶 and it would be better. 🤢
Why doesn't it melt
Do all Germans talk like this with their tongue all the way in the back of their throats
Why Not eat real Mozzarella if your Body obviously craves it?
This looks so good, but, I’m allergic to soy 🙁
But can you call vegan mozarella, mozarella?
🤢🤮
Im Italian, not vegan, that's a horror to us, u can't call caprese that s*itty thing. Mozzarella is made of milk.
Why Mocking non vegan food??? Eat tofu and veggie .
I completely botched it, it was completely liquid. Maybe I didn't put enough starch & yeast? I really don't like the quantities in tablespoons because I have no idea exactly how much it is. Like, there are different sized spoons, and then you can fill it differently, do you fill it to the max and make a little mound on it? Anyways, it looks really good in the video, but mine is just like inedible soup XD
I don't have access to wine vinegar… What do I do 😢
Vegan cheese.. mmmm!! I wouldn’t even feed it to my dogs… ☠️
Looks like mozzarella wrapped in c*nd*ms
Usually I love your videos but that doesn't look good at all, sowy.
There is no such thing as vegan mozzarella. You made a ball of starch.
Why are people vegan? I don’t get the whole thing. I know that some cultures are Vegetarian.
I somehow feel offended by this idk why
I appreciate the afford, but that doesn't look like mozzarella and it doesn't behave like mozzarella. Can't say anything about the taste but it looks like bohamien dumblings.